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Untreated
Lamiaceae
Lemon Balm
Lemon balm
Product code : NOR-GR01
Lemon balm is a perennial herbaceous plant known for its green, serrated leaves that release a pleasant lemon scent when crushed. Ideal for enhancing the flavors of sweet and savory dishes, it adds a touch of lemony freshness to your recipes. With its bushy habit, this plant beautifies your garden while offering a multitude of culinary and aromatic uses. This variety reaches 40 to 50 cm (15.7 to 19.7 in). The packet contains 200 seeds to start your planting. A herb garden corner becomes more useful when placed near a walkway or the kitchen.
- Quantity
- 200 seeds
- Exposure
- Sun
- Life cycle
- Hardy perennial
Discover the plant
Common nameMelissa
FamilyLamiaceae
GenusMelissa
Speciesofficinalis
TypeUntreated
Botanical nameLemon balm
Lemon Balm Seeds (Melissa officinalis) – offered by Seed Company WH Perron
Lemon balm is a perennial herb known for its green, serrated leaves that give off a pleasant lemon scent when crushed. Ideal for enhancing the flavors of sweet and savory dishes, it adds a touch of lemony freshness to your recipes. With its bushy shape, this plant beautifies your garden while offering a multitude of culinary and aromatic uses.
Spread : 40 to 50 cm
Plant height : 40 to 50 cm
Quantity per packet : 200 seeds
Companion plants : Basil, mint, thyme
Enemy plants : None known
Cultivation method:
Sow seeds indoors 8-10 weeks before the last frost Maintain a temperature of 20°C to promote rapid germination Transplant seedlings outdoors after the last frost, in well-drained, enriched soil
Place plants in full sun or partial shade, 30 to 40 cm apart, to encourage growth. Water regularly to maintain moderate humidity, but not too much.
Add Lemon Balm to your garden to enjoy its fresh, lemony scent while enhancing your dishes, drinks and desserts with a subtle, delicious flavor.
Sowing guide
It all startswith a seed.
Sowing depth
On the surface, without covering
Spacing / density
45 to 50 cm between plants
Germination time
14 days
Sowing period
Indoors, 8 to 10 weeks before the last frost
Propagation
Sowing
Growing method
After sowing this variety, generally expect 14 days before emergence. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For this variety, observe the following sowing depth: on the surface, without covering. The seeds of this variety remain on the surface; gentle watering preserves their position and prevents them from being washed under a layer of potting soil. To plant this variety, first choose a location that matches its sun exposure requirements. Indoors: A well-drained and porous seed-starting mix is ideal to prevent overwatering. Outdoors: light, moderately poor, and well-drained soil maximizes its flavor. A spring application of compost promotes growth. Account for this variety's place in the garden bed by considering its height of 40 to 50 cm (15.7 to 19.7 in). When designing the planting, allow 40 to 50 cm (15.7 to 19.7 in) of spread for each plant of this variety. When planting this variety, the spacing to maintain is 45 to 50 cm between plants. 45 to 50 cm between plants.
Soil and care
The right care,at the right time.
Watering
To plant this variety, first choose a location that matches its sun exposure requirements. Indoors: A well-drained, porous seed-starting mix is ideal to prevent overwatering. Outdoors: light, moderately poor, and well-drained soil helps maximize its flavor. A spring application of compost promotes growth. To stimulate the emergence of new tender and flavorful shoots, cut the plant back to 20 cm from the ground twice per summer.
Soil type
To plant this variety, first choose a location that matches its sun exposure. Indoors: A well-drained, porous seed-starting mix is ideal to prevent overwatering. Outdoors: light, moderately poor, and well-drained soil will maximize its flavor. A spring application of compost promotes growth. A herb corner becomes more useful when placed near a walkway or the kitchen.
Fertilization
To plant this variety, first choose a location that matches its sun exposure requirements. Indoors: A well-drained, porous seed-starting mix is ideal to prevent overwatering. Outdoors: light, moderately poor, and well-drained soil helps maximize its flavor. A spring application of compost promotes growth. To stimulate the emergence of new tender and flavorful shoots, cut the plant back to 20 cm from the ground twice per summer.
Seasonal care
To stimulate the growth of new, tender, and tasty shoots, cut the plant back to 20 cm from the ground twice each summer. Mature plants have a bitter taste; it is strongly advised to divide them in June or September to rejuvenate them. After sowing this variety, generally allow 14 days for germination. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For this variety, observe this sowing depth: on the surface, without covering. The seeds of this variety remain on the surface; gentle watering preserves their position and prevents them from being washed under a layer of soil. The first harvest of fresh leaves is done on plants that have reached at least 15 to 20 cm in height. The stems can be dried by hanging small bundles in a dry, well-ventilated area. This method will alter their flavor. To preserve the full aroma, freeze chopped leaves in an ice cube tray. Plan for this variety in your garden bed by taking into account its height of 40 to 50 cm (15.7 to 19.7 in). When planning the planting, reserve 40 to 50 cm (15.7 to 19.7 in) of spread for each plant of this variety.
Container growing
A garden,within reach.
Recommended pot size
Drained container allowing the plant to spread 40 to 50 cm (15.7 to 19.7 in).
The foliage of this variety occupies approximately 40 to 50 cm (15.7 to 19.7 in); leave this width available around the container rather than crowding several plants against its edge. Place the container for this variety in the following exposure: sun, while checking the light received throughout the day. After sowing this variety, generally allow 14 days for germination. The sowing calendar for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For this variety, respect this sowing depth: on the surface, without covering. The seeds of this variety remain on the surface; gentle watering preserves their placement and prevents them from being washed under a layer of potting soil. To establish this variety, first choose a location corresponding to its exposure: sun. Indoors: A well-drained, porous seed-starting mix is ideal for preventing overwatering. Outdoors: light, moderately poor, and well-drained soil maximizes its flavor. A spring application of compost promotes growth. To stimulate the appearance of new, tender, and flavorful shoots, cut the plant back to 20 cm from the ground twice per summer.
Bloom and dimensions
Its place,in your garden.
Mature height
40 to 50 cm (15.7 to 19.7 in)
Width / spread
40 to 50 cm (15.7 to 19.7 in)
Growth habit
Trained
Fragrance
Lemon balm has small, oval, embossed and serrated leaves that give off a sweet and lemony scent when crushed.
Harvest
Harvest aromatic parts as needed without completely stripping the plant. Use a clean tool for a neat cut.
Garden associations
In goodcompany.
Companion plants
Plan the placement of this variety in the flower bed, taking into account its height of 40 to 50 cm (15.7 to 19.7 in). When designing the planting layout, reserve 40 to 50 cm (15.7 to 19.7 in) of spread for each plant of this variety. When planting this variety, use a spacing of 45 to 50 cm between plants. 45 to 50 cm between plants. Usually, one plant is sufficient for a family's culinary needs.
Recipe idea
From the gardento your plate.
Edible parts
Aromatic leaves
Recipe idea for your lemon balm harvest: Prepare an herb butter to serve with hot vegetables. Let a small amount of butter soften, then stir in finely chopped fresh leaves. Remove the tough stems before mincing the foliage and start with a small amount to gauge the aromatic intensity. Add a little lemon zest and pepper; add salt only if the butter is unsalted. Mix with a fork, place in a small ramekin, and refrigerate to firm up. Melt a small knob over hot potatoes, cooked corn, or roasted carrots just before serving. The amount of herbs can be adjusted according to the desired flavor: a light touch is often enough to start. The tender leaves should be chopped with a knife without being crushed for too long. Prepare a small portion of herb butter and keep it cold in a sealed container. You can also freeze small dollops to add directly to hot vegetables.
Frequently asked questions
Your questions,answered.
When to start lemon balm seedlings?
After sowing this variety, generally allow 14 days for germination. The sowing calendar for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For this variety, observe this sowing depth: on the surface, without covering. The seeds of this variety remain on the surface; gentle watering preserves their position and prevents them from being washed under a layer of potting soil. Label the herbs as soon as you sow them to distinguish between species whose first leaves look similar. Transplant the young seedlings without crushing their collars and gradually give them more space under the light.
Should lemon balm seeds be covered?
After sowing this variety, expect approximately 14 days before emergence. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For this variety, observe the following sowing depth: on the surface, without covering. The seeds of this variety remain on the surface; gentle watering preserves their position and prevents them from being washed under a layer of potting soil. Label the herbs as soon as they are sown to distinguish species whose first leaves look similar. Transplant the young seedlings without crushing their collars and gradually provide them with more space under the light.
What location is suitable for Lemon Balm?
To plant this variety, first choose a location that matches its sun exposure. Indoors: A well-drained, porous seed-starting mix is ideal for preventing overwatering. Outdoors: light, moderately poor, and well-drained soil will maximize its flavor. A spring application of compost will promote growth. Plan the location of this variety in the garden bed by taking into account its height of 40 to 50 cm (15.7 to 19.7 in). When planning the layout, allow 40 to 50 cm (15.7 to 19.7 in) of spread for each plant of this variety.
How to water Lemon Balm during its growth?
To stimulate the emergence of new, tender, and tasty shoots, cut the plant back to 20 cm from the ground twice per summer. Older plants have a bitter taste; it is strongly advised to divide them in June or September to rejuvenate them. To plant this variety, first choose a location that corresponds to its exposure requirements: sun. Indoors: A well-drained, porous seed-starting mix is ideal for preventing overwatering. Outdoors: light, moderately poor, and well-drained soil helps maximize its flavor. A spring application of compost promotes growth. For Lemon Balm, the instructions on the sold packet remain the priority when they specify a date, depth, or quantity.
How to care for Lemon Balm throughout the season?
To stimulate the growth of new, tender, and tasty shoots, cut the plant back to 20 cm from the ground twice per summer. Older plants have a bitter taste, so it is highly recommended to divide them in June or September to rejuvenate them. After sowing this variety, expect germination to take about 14 days. The sowing calendar for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For this variety, follow this sowing depth: on the surface, without covering. The seeds of this variety remain on the surface; gentle watering preserves their position and prevents them from being washed under a layer of potting soil.
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