Cauliflower Flamenco White F1

Brassica oleracea

Product code : NOR-GR06

'Flamenco Blanc F1' cauliflower is an organic variety ideal for late summer and autumn harvests. With excellent heat tolerance, its long, upright foliage creates natural shade that protects the heads. The brilliant white curds, with dense florets, stand out for their tenderness and sweet flavor, perfect for raw vegetables or cooked dishes. This variety matures 80 days after transplanting. The packet contains 50 seeds to start your planting. Place the cabbages in rows spaced far enough apart to be able to observe the base and heart of the plants.
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Detailed plant guide
Advice adapted to Canada
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Quantity
50 seeds
Exposure
Sun
Life cycle
Annual crop for vegetable harvesting

Discover the plant

Common nameWhite cauliflower
FamilyBrassicaceae
GenusBrassica
Speciesoleracea
CultivarFlamenco F1
TypeOrganic
Botanical nameBrassica oleracea

Organic 'Flamenco F1' white cauliflower (Brassica oleracea). 'Flamenco White F1' cauliflower is an organic variety ideal for late summer and autumn harvests. With excellent heat tolerance, its long, upright foliage creates natural shade that protects the heads. The brilliant white curds, with dense florets, are distinguished by their mild, sweet flavor, perfect for raw vegetable platters or cooked dishes. For Organic 'Flamenco F1' white cauliflower, the maturity of this variety is 80 days after transplanting. For Organic 'Flamenco F1' white cauliflower, the packet contains 50 seeds to start your planting.

For Organic 'Flamenco F1' white cauliflower, the sowing calendar for this variety is as follows: indoors, 6 to 8 weeks before the last frost. For Organic 'Flamenco F1' white cauliflower, for this variety, observe this sowing depth: 6 mm (0.2 in). For Organic 'Flamenco F1' white cauliflower, young cabbages require light to form short, vigorous plants. For Organic 'Flamenco F1' white cauliflower, transplant before the roots become crowded, then gradually acclimate the plants to outdoor conditions. For Organic 'Flamenco F1' white cauliflower, plant them in prepared soil that retains consistent moisture.

Prefer rich, well-drained, and slightly acidic to neutral soil (pH 6.0 to 7.0). Harvest when the heads are well-formed, firm, and brilliant white. Add 'Flamenco White F1' cauliflower to your vegetable garden for a high-quality, nutritious, and versatile harvest. Ideal for cold dishes, stir-fries, or cooked meals, this cauliflower offers an elegant and flavorful touch to your cooking. For Organic 'Flamenco F1' white cauliflower, begin monitoring the harvest for this variety as you approach 80 days after transplanting; check for the desired color, firmness, and size for picking.

Photo de Chou-fleur blanc 'Flamenco F1' bio. Chou-fleur blanc 'Flamenco F1' bio (Brassica oleracea). La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte.

Sowing guide

It all startswith a seed.

Sowing depth

6 mm (0.2 in)

Spacing / density

50 cm between plants

Sowing period

Indoors, 6 to 8 weeks before the last frost

Propagation

Sowing

Growing method

Maintain a temperature of 18 to 21°C to promote rapid germination. Transplant the seedlings outdoors after the last frost, spacing the plants 50 to 60 cm apart in the row with 60 to 75 cm between rows. The sowing schedule for this variety is as follows: indoors, 6 to 8 weeks before the last frost. For this variety, sow at a depth of 6 mm (0.2 in). To plant this variety, first choose a location that matches its exposure: sun. It prefers fertile soil and requires moisture. Plant them in full sun with light shade. When planting this variety, use a spacing of 50 cm between plants. Plant them at a depth of 6 mm to 13 mm, as far apart as possible. When the seedlings are 10 cm tall, thin them to 45 cm to 50 cm apart in rows spaced 60 cm to 90 cm apart. For varieties that do not have self-covering foliage, tie the leaves to cover the center to prevent the plant from sunscald.

Soil and care

The right care,at the right time.

Watering

Water regularly to maintain constant moisture and fertilize moderately to encourage vigorous growth. To establish this variety, first choose a location that matches its sun exposure requirements. It prefers fertile soil and needs moisture. Plant them in full sun with light shade. For varieties without self-covering foliage, tie the leaves to cover the center to prevent sunscald on the plant.

Soil type

Prefer a rich, well-drained, and slightly acidic to neutral soil (pH 6.0 to 7.0). To plant this variety, first choose a location that matches its exposure: sun. It prefers fertile soil and requires moisture. Plant them in full sun with light shade. The harvest of this variety depends on steady growth of the foliage and edible parts; incorporate mature compost before planting and adjust applications as the plant develops, without concentrating fertilizer against the roots.

Fertilization

Water regularly to maintain constant moisture and fertilize moderately to encourage vigorous growth. Add the 'Flamenco Blanc F1' cauliflower to your vegetable garden for a high-quality, nutritious, and versatile harvest. The harvest of this variety depends on steady growth of the foliage and vegetable parts; incorporate mature compost before planting and adjust inputs as the plant develops, without concentrating fertilizer against the roots.

Seasonal care

'Flamenco Blanc F1' Cauliflower (Brassica oleracea) – offered by seed company WH Perron. 'Flamenco Blanc F1' cauliflower is an organic variety ideal for late summer and autumn harvests. Water regularly to maintain constant moisture and fertilize moderately to encourage vigorous growth. For varieties without self-covering foliage, tie the leaves to cover the center to prevent sunscald. The sowing schedule for this variety is as follows: indoors, 6 to 8 weeks before the last frost. For this variety, observe this sowing depth: 6 mm (0.2 in). The harvest of this variety depends on steady growth of the foliage and vegetable parts; incorporate mature compost before planting and adjust inputs as the plant develops, without concentrating fertilizer against the roots. Begin checking for harvest of this variety as it approaches 80 days after transplanting; then check for the desired color, firmness, and size for picking. This variety presents this characteristic at harvest: head shape — domed. Harvest it when the head is firm and has reached the desired size. When planting this variety, the spacing to use is 50 cm between plants. Plant them at a depth of 6 mm to 13 mm, as far apart as possible.

Container growing

A garden,within reach.

Recommended pot size

One plant per drained container, with room for its mature size.
Place the container for this variety in the following exposure: full sun, checking the light received throughout the day. The sowing calendar for this variety is as follows: indoors, 6 to 8 weeks before the last frost. For this variety, observe this sowing depth: 6 mm (0.2 in). To plant this variety, first choose a location corresponding to its exposure: full sun. It prefers fertile soil and needs moisture. Plant them in full sun with light shade. For varieties that do not have self-covering foliage, tie the leaves to cover the center to prevent sunscald. The packet contains 50 seeds to start your planting. Maintain a temperature of 18 to 21°C to promote rapid germination. Transplant the young plants into the ground after the last frosts, spacing plants 50 to 60 cm apart in the row and 60 to 75 cm between rows. Prefer rich, well-drained, and slightly acidic to neutral soil (pH 6.0 to 7.0). Water regularly to maintain constant moisture and fertilize moderately to encourage vigorous growth.
Photo de Chou-fleur blanc 'Flamenco F1' bio. Chou-fleur blanc 'Flamenco F1' bio (Brassica oleracea). La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte.

Bloom and dimensions

Its place,in your garden.

Growth habit

Average

Fruiting

'Flamenco White F1' Cauliflower (Brassica oleracea) – offered by seed company WH Perron. The 'Flamenco White F1' cauliflower is an organic variety ideal for late summer and autumn harvests. Its brilliant white heads, with dense florets, stand out for their mildness and sweet flavor, perfect for crudités or cooked dishes. Harvest when the heads are well-formed, firm, and brilliant white.

Days to maturity

80 days after transplantation

Harvest

Harvest the vegetable parts at the stage appropriate for the variety, when they are well-developed and still tender. Use a clean knife or scissors and avoid crushing the remaining foliage.
Photo de Chou-fleur blanc 'Flamenco F1' bio. Chou-fleur blanc 'Flamenco F1' bio (Brassica oleracea). La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte.

Garden associations

In goodcompany.

Companion plants

When planting this variety, the spacing should be 50 cm between plants. Plant them at a depth of 6 mm to 13 mm, as far apart as possible. When the seedlings are 10 cm tall, thin them to 45 cm to 50 cm apart in rows spaced 60 cm to 90 cm apart. To establish this variety, first choose a location that matches its light requirements: sun. It prefers fertile soil and needs moisture. Plant them in full sun with light shade.

Recipe idea

From the gardento your plate.

Edible parts

Immature inflorescences
Recipe idea using your harvest of organic 'Flamenco F1' white cauliflower. Prepare a stir-fry with finely chopped vegetables. Remove any overly tough parts and adjust how you cut the harvest: into small florets, strips of leaves, or diced pieces of peeled, fleshy stem. Sauté an onion in a little oil, add the vegetables and a small amount of water, then cover to begin cooking. Uncover and stir until the pieces are tender. Finish with fresh herbs and a drizzle of lemon before serving. Taste before adjusting the seasoning and adjust the quantities based on the number of people at the table. Serve the dish with bread, rice, or another simple side that leaves room for the harvested vegetable. Prepare small portions to enjoy the freshness of the harvest. Use a clean cutting board, remove any damaged parts, and rinse the harvest before starting.

Frequently asked questions

Your questions,answered.

When to start sowing organic 'Flamenco F1' white cauliflower seeds?
The sowing schedule for this variety is as follows: indoors, 6 to 8 weeks before the last frost. For this variety, observe this sowing depth: 6 mm (0.2 in). Young cabbages require light to develop into short, vigorous plants. Transplant before the roots become crowded, then gradually acclimate the plants to outdoor conditions. Set them out in prepared soil that retains consistent moisture. Avoid crowding the plants in anticipation of their small initial size: the mature foliage takes up significantly more space during the formation of the harvest. For 'Flamenco F1' organic white cauliflower, the instructions on the sold packet take priority whenever they specify a date, depth, or quantity.
When to harvest organic 'Flamenco F1' white cauliflower?
Start observing the harvest of this variety as it approaches 80 days after transplanting; check for the desired color, firmness, and size for picking. This variety exhibits the following characteristic at harvest: head shape — domed. Harvest when the head is firm and has reached the desired size. The maturity of this variety is 80 days after transplanting. For varieties that are not self-blanching, tie the leaves to cover the center to prevent sunscald on the plant. Inspect cabbage leaves, especially the undersides, for early signs of eggs, caterpillars, or bite marks.
Which location is suitable for organic 'Flamenco F1' white cauliflower?
To install this variety, first choose a location corresponding to its exposure: sun. It prefers fertile soil and requires moisture. Plant them in full sun with light shade. When planting this variety, the spacing to use is 50 cm between plants. Plant them at a depth of 6 mm to 13 mm, as far apart as possible. When the seedlings are 10 cm tall, thin them to 45 cm to 50 cm in rows spaced 60 cm to 90 cm apart. Place the container for this variety in this exposure: sun, checking the light received throughout the day.
How do you water organic 'Flamenco F1' white cauliflower during its growth?
For varieties that do not have self-covering foliage, tie the leaves to cover the center to prevent sunscald. When planting this variety, first choose a location that matches its exposure requirements: sun. It prefers fertile soil and needs moisture. Plant them in full sun with light shade. Inspect the cabbage leaves, especially the undersides, to spot eggs, caterpillars, or bite marks early. Appropriate insect protection can help preserve the foliage while allowing air and light to pass through. Keep the heart or head accessible for observation.
How to care for organic 'Flamenco F1' white cauliflower throughout the season?
For varieties that do not have self-covering foliage, tie the leaves to cover the center to prevent sunscald on the plant. The sowing schedule for this variety is as follows: indoors, 6 to 8 weeks before the last frost. For this variety, follow this sowing depth: 6 mm (0.2 in). Start monitoring this variety for harvest as it approaches 80 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following harvest characteristic: head shape — domed.