Name: Organic chives (Allium schoenoprasum 'Nelly')
Brand: W.H. Perron
SKU: NOR-69-3116-502
Price: 5.19 CAD
Availability: InStock

Sale Sold out

Herb Amaryllidaceae

W.H. Perron

Chives

From seed to harvest

Common nameOrganic chives

FamilyAmaryllidaceae

GenusGarlic

Specieschives

CultivarNelly

TypeHerb

Botanical nameChives

Quantity per packetApproximately 200 seeds

Organic chives (Allium schoenoprasum 'Nelly') (Allium schoenoprasum). Organic 'Nelly' chives form fine to medium-sized, dark blue-green leaves. Its upright clump can be harvested by cutting the foliage and allowing the plant to regrow its shoots. For Organic chives (Allium schoenoprasum 'Nelly'), this packet allows you to start cultivation from seeds and follow the development of young plants. For Organic chives (Allium schoenoprasum 'Nelly'), prepare the area before sowing, then keep a label to recognize this selection among your other crops. For Organic chives (Allium schoenoprasum 'Nelly'), the result will depend in particular on the available light, the soil, and the weather.

Start cultivating "Organic 'Nelly' chives" in an area prepared for sowing. For Organic chives (Allium schoenoprasum 'Nelly'), to start cultivation: Sow indoors 6 to 8 weeks before the last frost. For Organic chives (Allium schoenoprasum 'Nelly'), recommended spacing: 15 cm (5.9 in) between plants; 30 cm (11.8 in) between rows. For Organic chives (Allium schoenoprasum 'Nelly'), keep a small clump near the kitchen and cut the leaves with clean scissors. For Organic chives (Allium schoenoprasum 'Nelly'), the flowers can be left for ornamentation or removed if you prefer the foliage.

In the garden, "Organic 'Nelly' chives" require a location adapted to their development. For Organic chives (Allium schoenoprasum 'Nelly'), keep a small clump near the kitchen and cut the leaves with clean scissors. For Organic chives (Allium schoenoprasum 'Nelly'), the flowers can be left for ornamentation or removed if you prefer the foliage. For Organic chives (Allium schoenoprasum 'Nelly'), place this herb near a path so you can easily pick a few leaves when cooking. For Organic chives (Allium schoenoprasum 'Nelly'), an individual pot allows you to respect its needs without imposing the same watering requirements on all neighboring species.

Light and life cycle

In the garden

Exposure: Sun to partial shade
Life cycle: Perennial

Sowing and germination

Sowing guide

Sowing & germination

Spacing / density

15 cm (5.9 in) between plants; 30 cm (11.8 in) between rows

Sowing period

April to June

Propagation

Sowing

Growing method

'Nelly' organic chives form fine to medium, dark blue-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its shoots. Start growing 'Nelly' organic chives in a space prepared for sowing. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Recommended spacing: 15 cm (5.9 in) between plants; 30 cm (11.8 in) between rows. Keep a small clump near the kitchen and cut the leaves with clean scissors. Flowers can be left for ornament or removed if you prefer foliage. Prepare seeds in a clean, well-draining substrate, following the depth indicated for this herb. At the beginning of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt your actions to the plant's growth stage rather than a rigid date. After emergence, ensure sufficient light and space out the seedlings to avoid excessive competition. Gradually acclimate plants intended for the outdoors. During growth, observe the foliage, moisture, and the possible appearance of pests.

Soil and care

Soil & care

Watering

Check moisture levels before watering and adjust the frequency according to rainfall, heat, and growth stage. Gently moisten the surface during germination to avoid displacing the seeds. Once the plants are established, direct water toward the soil rather than the leaves. Avoid standing water and extreme fluctuations between dryness and saturation. Containers generally dry out faster than garden beds and require more frequent checks.

Soil type

Use a soil or substrate that allows excess water to drain while retaining the moisture necessary for the roots. Work the soil when it is dry enough to avoid compaction. Remove weeds before planting and adapt the addition of organic matter to the crop. For containers, choose a potting mix appropriate for the plants being grown. A soil analysis is more useful than a systematic addition of amendments for determining the necessary corrections.

Fertilization

Base fertilization on soil fertility, the substrate used, and observed growth. Follow the dosages indicated on the chosen product; increasing applications does not guarantee better results. Pre-enriched potting soil does not require the same interventions as a poor substrate. Avoid placing concentrated fertilizer against seeds or fragile roots. Water according to the manufacturer's instructions and reduce applications when growth slows down.

Seasonal care

'Nelly' organic chives form fine to medium, dark blue-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its shoots. At the start of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt interventions to the stage of the plants rather than to a rigid date. After germination, ensure sufficient light and space out the seedlings to avoid excessive competition. Gradually acclimate plants destined for outdoors. During growth, monitor the foliage, moisture, and the possible appearance of pests. Identify the problem before choosing an intervention. Remove debris that hinders aeration, keep paths accessible, and re-evaluate watering after rain. Record sowing dates and key results. At the end of the cycle, clean your tools and store remaining packets in a cool, dry place. These observations allow you to adjust future sowings more precisely to your location. Prepare seeds in a clean, well-draining substrate, following the depth indicated for this herb. After germination, sufficient lighting helps obtain compact plants. In the garden, adapt the location to the species' light and moisture needs. A container with drainage holes makes it easier to monitor available water. Water according to the state of the soil and avoid excess fertilizer, which produces tender, fragile foliage.

Growing in containers

Container growing

Recommended pot size

Minimum diameter: 25 cm (9.8 in)

Keep a small clump near the kitchen and cut the leaves with clean scissors. The flowers can remain for ornament or be removed if you prefer the foliage. Organic 'Nelly' chives form fine to medium, dark bluish-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its shoots. Place the container in its final location before filling it. Choose a pot with drainage holes that is stable and large enough for root development; a simple closed cache-pot does not allow for water drainage. Use potting soil rather than compact garden soil. Moisten the substrate before sowing or planting, without saturating it. Leave an empty rim to make watering easier and keep space between plants. Check the moisture regularly with your finger, as the surface can dry out while the bottom remains damp. Water slowly until the water comes out of the holes, then empty the saucer. During hot weather, check the pots more often. Fertilize according to the needs of the crop and the instructions of the chosen product. The roots have a limited volume: pot cultivation therefore requires different monitoring than in open ground. Position any supports as soon as you set it up. Keep easy access for inspecting the leaves, removing damaged parts, and harvesting without pulling on the stems. At the end of the cycle, remove debris and clean the equipment before reuse.

Growth and harvest

Size, flowering & harvest

Edible parts

Aromatic leaves

Garden companions

Garden associations

Companion plants & uses

Companion plants

Organize neighboring crops according to their light requirements, height, and space occupied at maturity. Prevent tall plants from permanently shading smaller ones or blocking access for watering. Successive crops can use the same space if the first is harvested before the next one expands. Flowers diversify the garden, but companion planting does not guarantee the absence of pests. Keep enough air between plants and observe the interactions on-site. Use companion planting as an organizational tool, without attributing automatic protection against diseases to it.

Garden use

Organic 'Nelly' chives form fine to medium-sized, dark blue-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its shoots. Begin cultivating "Organic 'Nelly' Chives" in an area prepared for sowing. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Recommended spacing: 15 cm (5.9 in) between plants; 30 cm (11.8 in) between rows. Keep a small clump near the kitchen and cut the leaves with clean scissors. Flowers can be left for ornamentation or removed if you prefer foliage. Prepare seeds in a clean, well-draining substrate, respecting the depth indicated for this herb. Place this herb near a walkway for easy access when cooking. An individual pot makes it easier to meet its needs without imposing the same watering requirements on neighboring species. Harvest from properly identified plants, then rinse the foliage before use. The fragrance may change with flowering, heat, and leaf stage; try small samples to find your preference.

Recipe and storage

Recipe idea

From garden to table

Organic 'Nelly' chives. For 4 servings, use 250 g (9 oz) of plain yogurt, 5 g (0.2 oz) of fresh leaves, and 15 ml (1 tbsp) of lemon juice. To make use of a small herb harvest, prepare a fresh yogurt sauce. Pick a few healthy leaves from a properly identified plant, wash them, and pat them dry gently. Remove any tough stems, then chop the leaves with a clean knife. Mix them into the plain yogurt, add a few drops of lemon juice, and season to your taste. Start with a small amount of herbs: mint, basil, parsley, and other aromatics vary in intensity. Taste before adding more. Serve this sauce with cooked vegetables, potatoes, or flatbread. Prepare only the amount needed for the meal and keep the sauce in the refrigerator until ready to serve. Use clean utensils to avoid contaminating the rest. This culinary idea focuses on the aroma of the leaves; it does not imply any medicinal properties. Always choose a species intended for food use and a harvest from plants grown for this purpose.

Frequently asked questions

How do I start this crop from seed?

Organic 'Nelly' chives produce fine to medium-sized, dark blue-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its growth. Start growing "Organic 'Nelly' Chives" in an area prepared for sowing. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Recommended spacing: 15 cm (5.9 in) between plants; 30 cm (11.8 in) between rows. Keep a small clump near the kitchen and cut the leaves with clean scissors. Flowers can be left for ornamentation or removed if you prefer foliage. Prepare seeds in a clean, well-draining substrate, following the depth indicated for this herb.

How do I adjust the watering?

'Nelly' organic chives form fine to medium-sized dark blue-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its shoots. Check the moisture before watering and adjust the frequency according to rain, heat, and the stage of growth. Gently moisten the surface during germination so as not to displace the seeds. Once the plants are established, direct the water toward the soil rather than onto the leaves. Avoid standing water and extreme fluctuations between dryness and saturation. Containers generally dry out faster than garden beds and require more frequent checks.

How to choose your location?

Organic 'Nelly' chives produce fine to medium-sized, dark blue-green leaves. The upright clump is harvested by cutting the foliage, then allowing the plant to regrow its shoots. Begin growing 'Organic 'Nelly' Chives' in a prepared seed-starting space. To start growing: Sow indoors 6 to 8 weeks before the last frost. Recommended spacing: 15 cm (5.9 in) between plants; 30 cm (11.8 in) between rows. Keep a small clump near the kitchen and cut the leaves with clean scissors. Flowers can be left for ornamental purposes or removed if you prefer to prioritize foliage. Prepare seeds in a clean, well-draining substrate, following the depth indicated for this herb.

How to enjoy this selection?

Organic 'Nelly' chives form fine to medium-sized, dark blue-green leaves. The upright clump is harvested by cutting the foliage, then allowing the plant to regrow its shoots. Place this herb near a walkway so you can easily snip a few leaves while cooking. An individual pot allows you to meet its specific needs without imposing the same watering schedule on neighboring species. Harvest only from plants you have clearly identified, and rinse the foliage before use. The aroma can change with flowering, heat, and the stage of the leaves; experiment to find your preference. To extend your harvest, choose a suitable drying or freezing method. Preparations in oil require special storage precautions and should not be kept at room temperature.

What are the benchmarks for the season?

Organic 'Nelly' chives form fine to medium-sized, dark bluish-green leaves. Its upright clump is harvested by cutting the foliage, then allowing the plant to renew its shoots. At the beginning of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt your actions to the stage of the plants rather than a rigid date. After germination, ensure sufficient light and space the seedlings to avoid excessive competition. Gradually acclimate plants intended for the outdoors. During growth, observe the foliage, moisture, and the possible appearance of pests. Identify the problem before choosing an intervention.