Gherkin Salt and Pepper

Cucumis sativus

Product code : NOR-GR03

The 'Salt and Pepper' cucumber is a unique white-skinned variety distinguished by its balanced flavor and captivating appearance. With vigorous foliage that is resistant to powdery mildew, it offers an abundant harvest of fruits perfect for pickling or snacking. No additional seasoning is needed to enjoy its refined taste. This variety reaches maturity 50 days after sowing. The packet contains 20 seeds to start your planting. A trellis makes the cucumbers easier to spot and limits their contact with the soil. Install it securely before the stems grow, then guide the first tendrils.
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Detailed plant guide
Advice adapted to Canada
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Quantity
20 seeds
Exposure
Sun
Life cycle
Annual in cultivation in Quebec

Discover the plant

Common nameGherkin cucumber
FamilyCucurbitaceae
GenusCucumis
Speciessativus
CultivarSel et poivre
TypeUntreated
Botanical nameCucumis sativus

Gherkin 'Salt and Pepper' (Cucumis sativus) – offered by the seedsman WH Perron

The 'Salt and Pepper' gherkin is a unique white-skinned variety that stands out for its balanced flavor and captivating appearance. With vigorous, mildew-tolerant foliage, it provides a bountiful harvest of fruit that is perfect for pickling or snacking. No additional seasoning is necessary to enjoy its refined taste.

Maturity: 50 days
Fruit size: 7-12 x 2.5 cm
Flowering type: Gynoecious
Type: Pickle
Quantity per pack: Approximately 20 seeds
Formulation: Untreated
Companion plants: Marjoram, bean, broccoli, celery, lettuce, peas, radish, tomato
Enemy plants: Swiss chard, mint, sage, rosemary, rue, savory, zucchini

Cultivation method:

Sow seeds directly into the ground when the soil is well warmed or start indoors about 3 weeks before the last frost. Plant seeds 2 to 3 cm deep and space plants 50 to 60 cm apart.

The 'Salt and Pepper' gherkin prefers rich, well-drained, slightly loose soil. Grown on a trellis or left on the ground, it remains easy to maintain. Maintain consistent moisture to promote regular growth and tasty fruit.

Harvest the fruits when they are 3 to 5 inches long to ensure their crisp texture and delicate flavor. This exceptional variety will add a unique and tasty touch to your preserves or snacks. Add the 'Salt and Pepper' gherkin to your vegetable garden for unique and delicious harvests.

Photo de Concombre à cornichon 'Salt and Pepper'. Prévoyez une surface suffisante au potager pour que le feuillage puisse s'étendre sans étouffer les cultures voisines. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte.

Sowing guide

It all startswith a seed.

Sowing depth

2 cm (0.8 in)

Spacing / density

Plant five to six seeds in mounds in full sun, spacing them 1.5 m to 3 m apart in all directions. Plant five to six seeds in mounds in full sun, spacing them 1.5 m to 3 m apart in all directions.

Germination temperature

16 °C (60.8 °F)

Sowing period

Indoors, 3 weeks before the last frost

Propagation

Sowing

Growing method

The sowing calendar for this variety is prepared as follows: indoors, 3 weeks before the last frost. For this variety, observe this sowing depth: 2 cm (0.8 in). To plant this variety, first choose a location corresponding to its exposure: sun. They require light, well-drained soil. When planting this variety, the spacing to use is to put five to six seeds in mounds in full sun and space them 1.5 m to 3 m apart in all directions. Before transplanting, water the soil well. It is advisable to use a dark mulch to protect the seeds and increase the soil temperature. Cucumbers and gherkins are climbing plants that grow well on a trellis if you have limited space, or on the ground if you want a straighter fruit. The 'Salt and Pepper' gherkin prefers rich, well-drained, and slightly loose soil. Grown on a trellis or left on the ground, it remains easy to maintain.

Soil and care

The right care,at the right time.

Watering

'Salt and Pepper' Cucumber (Cucumis sativus) – offered by seed company WH Perron. The 'Salt and Pepper' cucumber is a unique white-skinned variety distinguished by its balanced flavor and captivating appearance. Maintain consistent moisture to promote steady growth and flavorful fruit. To plant this variety, first choose a location that matches its sun exposure requirements: sun.

Soil type

The 'Salt and Pepper' cucumber prefers rich, well-drained, and slightly loose soil. Whether grown on a trellis or left on the ground, it remains easy to maintain. To plant this variety, first choose a location that matches its sun exposure requirements. They require light, well-drained soil. For this variety, prepare fertile soil before planting, then adjust fertilizer application during flowering and fruit development; a very leafy plant does not automatically justify more fertilizer.

Fertilization

For this variety, prepare fertile soil before planting, then adjust applications for flowering and fruit development; a very leafy plant does not automatically justify more fertilizer. To establish this variety, first choose a location that matches its exposure requirements: sun. They require light, well-drained soil. Before transplanting, water the soil well.

Seasonal care

Before transplanting, water the soil well. It is advisable to use dark mulch to protect the seeds and increase soil temperature. Cucumbers and gherkins are climbing plants that grow well on a trellis if you have limited space, or on the ground if you prefer straighter fruit. The sowing calendar for this variety is as follows: indoors, 3 weeks before the last frost. For this variety, observe the following sowing depth: 2 cm (0.8 in). For this variety, prepare fertile soil before planting, then adjust applications during flowering and fruit enlargement; a very leafy plant does not automatically justify more fertilizer. Begin monitoring for harvest of this variety approaching 50 days after sowing; check for the desired color, firmness, and size for picking. Slicing cucumbers should be harvested at 15–20 cm in length and gherkins at 2.5–7 cm. When planting this variety, the spacing to use is to place five to six seeds in mounds in full sun and space them 1.5 m to 3 m apart in all directions.

Container growing

A garden,within reach.

Recommended pot size

19 L (5 US gal) minimum per plant; more for a large specimen
Place the container for this variety in this exposure: sun, checking the light received throughout the day. The sowing calendar for this variety is as follows: indoors, 3 weeks before the last frost. For this variety, respect this sowing depth: 2 cm (0.8 in). To plant this variety, first choose a location that corresponds to its exposure: sun. They require light, well-drained soil. Before transplanting, water the soil well. It is advisable to use a dark mulch to protect the seeds and increase the soil temperature. Cucumbers and gherkins are climbing plants that grow well on a trellis if you have limited space, or on the ground if you want straighter fruit. The packet contains 20 seeds to start your planting. The 'Salt and Pepper' gherkin prefers rich, well-drained, and slightly loose soil. Whether grown on a trellis or left on the ground, it remains easy to maintain. 'Salt and Pepper' Gherkin (Cucumis sativus) – offered by the seed company WH Perron. The 'Salt and Pepper' gherkin is a unique white-skinned variety that stands out for its balanced flavor and captivating appearance.
Photo de Concombre à cornichon 'Salt and Pepper'. Prévoyez une surface suffisante au potager pour que le feuillage puisse s'étendre sans étouffer les cultures voisines. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte.

Bloom and dimensions

Its place,in your garden.

Fruiting

'Salt and Pepper' Cucumber (Cucumis sativus) – offered by seed company WH Perron. The 'Salt and Pepper' cucumber is a unique white-skinned variety that stands out for its balanced flavor and captivating appearance. With vigorous foliage that is powdery mildew tolerant, it offers an abundant harvest of fruits perfect for pickling or snacking. Maintain constant moisture to promote steady growth and flavorful fruit.

Days to maturity

50 days after sowing

Harvest

Harvest the fruits at the stage appropriate to the variety by cutting their stem with a clean tool. For zucchinis and cucumbers, frequent harvesting allows you to enjoy tender fruits.
Photo de Concombre à cornichon 'Salt and Pepper'. Prévoyez une surface suffisante au potager pour que le feuillage puisse s'étendre sans étouffer les cultures voisines. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte.

Garden associations

In goodcompany.

Companion plants

When planting this variety, the recommended spacing is to place five to six seeds in mounds in full sun and space them 1.5 m to 3 m apart in all directions. To plant this variety, first choose a location that matches its sun exposure requirements. They require light, well-drained soil.

Recipe idea

From the gardento your plate.

Edible parts

Fruits
Recipe idea for your 'Salt and Pepper' pickling cucumber harvest: make a cucumber yogurt salad. After washing, slice the fruit into thin half-moons; only remove the central seeds if they are developed and affect the texture. Mix plain yogurt with lemon juice, chopped dill, and a little garlic. Add the cucumber just before serving and toss gently. A bit of thinly sliced red onion adds contrast. To accompany flatbreads, keep the sauce fairly thick; for a vegetable platter, add a spoonful of water to better distribute the seasoning. Serve chilled, with cooked chickpeas or grilled vegetables. Young cucumbers are well-suited to preparations where crunch is key. If the fruit releases a lot of water, drain the slices before adding the sauce so it remains creamy. A thicker cut preserves more bite; thin strips provide a softer garnish.

Frequently asked questions

Your questions,answered.

When should I start sowing 'Salt and Pepper' pickling cucumber seeds?
The sowing schedule for this variety is as follows: indoors, 3 weeks before the last frost. For this variety, observe this sowing depth: 2 cm (0.8 in). Sow the cucumbers in individual containers if starting them under cover. Their roots establish better when the root ball remains intact during transplanting. Do not let the young plants grow too large in a small pot. Plant them outside in warmed soil, then protect them from the wind while they establish. When direct sowing, mark the locations so you can weed without disturbing the young roots. Cucumbers grow rapidly once the heat has set in.
When should 'Salt and Pepper' pickling cucumbers be harvested?
Start observing the harvest of this variety as you approach 50 days after sowing; check for the desired color, firmness, and size for picking. Slicing cucumbers should be harvested at 15 – 20 cm in length and pickling cucumbers at 2.5 – 7 cm. This variety matures 50 days after sowing. Before transplanting, water the soil well. It is advisable to use dark mulch to protect the seeds and increase the soil temperature. Cucumbers and gherkins are climbing plants that grow well on a trellis if you have limited space or on the ground if you prefer a straighter fruit.
Which location is suitable for 'Salt and Pepper' gherkin cucumber?
To plant this variety, first choose a location that matches its exposure: sun. They require light, well-drained soil. When planting this variety, the spacing to use is to put five to six seeds in mounds in full sun and space them 1.5 m to 3 m apart in all directions. Place the container for this variety in this exposure: sun, while checking the light received throughout the day.
How should I water 'Salt and Pepper' pickling cucumbers as they grow?
Before transplanting, water the soil well. It is advisable to use dark mulch to protect the seeds and increase soil temperature. Cucumbers and gherkins are climbing plants that grow well on a trellis if you have limited space, or on the ground if you prefer straighter fruit. To plant this variety, first choose a location that matches its sun exposure requirements. They require light, well-drained soil. Cucumbers develop rapidly once the heat sets in. Check for fruit hidden under the leaves so as not to let a forgotten one grow too large.
What care does the 'Salt and Pepper' pickling cucumber require throughout the season?
Before transplanting, water the soil well. It is advisable to use dark mulch to protect the seeds and increase soil temperature. Cucumbers and gherkins are climbing plants that grow well on a trellis if you have limited space, or on the ground if you prefer straighter fruit. The sowing schedule for this variety is as follows: indoors, 3 weeks before the last frost. For this variety, observe this sowing depth: 2 cm (0.8 in). Begin monitoring the harvest of this variety as it approaches 50 days after sowing; then check for the desired color, firmness, and size for picking.