Radish White Ice
description
White Glaçon Radish (Raphanus sativus) , offered by the seed company WH Perron
The Glaçon Blanc radish is distinguished by its elongated shape and bright white color. With its sweet and crunchy flavor, it is ideal for enhancing your spring salads or as a crunchy vegetable in your raw vegetable dishes. This unique variety is quick to grow and is an essential addition for gardeners looking to diversify their vegetable garden with a touch of originality.
Maturity after sowing : 27 days
Fruit shape : Cylindrical
Foliage : Medium
Harvest : Spring
Color : White
Formulation : Untreated
Enemy plants : Chervil, turnip, potato
Companion plants : Beetroot, carrot, curly endive, pumpkin, cucumber, squash, watercress, endive, bean, pea, lettuce, mint, parsley, onion
Cultivation method:
Sow directly into the open ground as soon as the soil can be worked in spring. Prepare a loose, well-drained soil rich in organic matter. Arrange the seeds in rows spaced 15 to 20 cm apart, at a depth of about 1 to 2 cm. Leave a space of 5 cm between each seed to allow good root development.
Water regularly to maintain consistent moisture, as white radishes require moist soil to maintain tenderness and prevent them from becoming fibrous. Harvest as soon as they reach their optimum size, about 27 days after sowing, to enjoy their mild flavor and crunchy texture.
This unique radish is perfect for gardeners looking for diversity in their vegetable garden. Its elongated shape and bright white color bring a touch of elegance and refinement to your dishes. Easy to grow, the White Glaçon radish will offer you tasty and original harvests in record time!
