Pole bean 'Bobis d'Albenga'
identification
description
Pole bean 'Bobis d'Albenga' (Phaseolus vulgaris) , offered by Weston Seeds
The 'Bobis d'Albenga' climbing bean is an Italian heirloom variety highly prized for its vigor and productivity. This tender, crunchy bean produces long, thin green pods, ideal for Mediterranean dishes or fresh harvests straight from the garden. Hardy and adaptable, it offers excellent flavor while being easy to grow.
Days to maturity: 50 to 55 days
Height: 72 to 96 inches (6 to 8 feet)
Plant Type: Climbing/Pole
Plant spacing: 12 to 14 inches apart
Exposure: Full sun
Sowing: Semi-direct
Quantity per pack: nd
Cultivation method:
Pole beans prefer light, well-drained soil with a pH of around 6.5. Avoid cold, wet soils that could hinder their development.
Sow seeds directly outdoors 1 inch (2.5 cm) deep and space them 3 inches (8 cm) apart in rows 18 to 28 inches (45 to 70 cm) apart. Use stakes, trellises or netting to support the upright growth of these vigorous pole beans.
To prolong the harvest, sow beans every 10 days until mid-July. Ensure regular watering, especially during flowering and pod formation. Avoid handling plants when leaves are wet to reduce the risk of disease.
Why choose the 'Bobis d'Albenga' bean?
The climbing bean 'Bobis d'Albenga' is a versatile and delicious variety that is perfect for both home gardeners and professional market gardeners. Its vigorous growth, combined with excellent flavour and abundant harvest, make it a must-have choice for any vegetable garden. Grow it for fine, tender pods that will enhance your dishes all summer long!
