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Nero di Milano Zucchini: Nero di Milano produces dark green zucchini beneath ample foliage.

fruiting vegetable Cucurbitaceae

Nero di Milano Zucchini Seeds

Name: Nero di Milano Zucchini Seeds
Brand: Weston
SKU: WSD-62223000010
Price: 3.99 CAD
Availability: InStock

Cucurbita pepo

Product code : WESTO-0100

Nero di Milano produces dark green zucchini beneath ample foliage. Use young zucchini in sliced or diced cooked dishes. Check beneath the leaves regularly so dark fruit are not overlooked.

Quantity: 15 to 20 seeds
Exposure: Full sun
Life cycle: Annual

Common nameZucchini

FamilyCucurbitaceae

GenusCucurbita

Speciespepo

CultivarNero di Milano

Typefruiting vegetable

Botanical nameCucurbita pepo

Heirloom varietyYes

Nero di Milano Zucchini Seeds (Cucurbita pepo) Nero di Milano produces dark green zucchini beneath ample foliage. Use young zucchini in sliced or diced cooked dishes.

Direct sow after the last frost in warm soil or start indoors about three weeks before transplanting. Sow about 1.3 to 2.5 cm deep. Keep the seedbed evenly moist through emergence. Allow 45 to 60 cm between plants; about 1.8 m between rows. Provide full sun and avoid standing water. A germination temperature of 21 to 32°C is appropriate for this crop. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting.

Check beneath the leaves regularly so dark fruit are not overlooked. Pick young fruit while the skin is tender and before they become oversized.

Sowing guide

It all startswith a seed.

Sowing depth

1.3 to 2.5 cm

Spacing / density

45 to 60 cm between plants; Approximately 1.8 m between rows

Germination temperature

21 to 32°C

Sowing period

Direct sow after the last frost in warm soil or start indoors about three weeks before transplanting

Propagation

Seed

Growing method

Prepare a clean seedbed or containers with fertile, well-drained soil. Direct sow after the last frost in warm soil or start indoors about three weeks before transplanting. Sow about 1.3 to 2.5 cm deep unless the packet gives a more specific direction. Use the following spacing as the crop develops: 45 to 60 cm between plants; about 1.8 m between rows. Keep the medium evenly moist during emergence without leaving it saturated. Provide full sun and good air movement. Thin crowded seedlings early so the remaining plants develop without unnecessary competition. Harden indoor-started plants gradually before transplanting them outdoors after the appropriate frost date. Deep, regular watering at soil level, especially during flowering and fruit set.

Soil and care

The right care,at the right time.

Soil pH

5.8 to 6.8

Watering

Deep, regular watering at soil level, especially during flowering and fruit set. Check moisture at soil level instead of watering only by schedule. Water gently during germination so seeds are not displaced, then direct irrigation toward the root zone. Avoid standing water and adjust frequency after rain.

Soil type

‘Nero di Milano’ zucchini performs best in fertile, well-drained soil. Loosen compacted ground before sowing and remove large stones or persistent weeds. Mature compost may improve poor soil, but avoid creating a heavy or waterlogged seedbed.

Fertilization

Prepare the soil with mature compost when fertility is low. A light, balanced fertilizer may be used according to its label, but excessive feeding can cause weak or unbalanced growth. Observe leaf colour and plant development before adding more nutrients. Water after any application.

Seasonal care

At sowing time, prepare fertile, well-drained soil and follow this timing: Direct sow after the last frost in warm soil or start indoors about three weeks before transplanting. Keep the surface moist until emergence, label the row, and thin seedlings according to the recommended spacing. During active growth, provide full sun and monitor soil moisture, weeds, and leaf condition. Deep, regular watering at soil level, especially during flowering and fruit set. In warm or windy weather, check containers and exposed beds more frequently. Remove damaged material and keep enough space for air circulation. At harvest or after flowering, use clean tools and clear unhealthy debris. Healthy residue may be composted where appropriate. At the end of the season, clean containers and tools, record useful observations, and store remaining seed in a cool, dry, dark place.

Container growing

A garden,within reach.

Provide enough root space in a pot and use a trellis only when it suits the plant’s growth habit.

Bloom and dimensions

Its place,in your garden.

Mature height

46 to 61 cm (18–24 in)

Width / spread

91 to 122 cm (36–48 in)

Days to maturity

50 to 55 days

Harvest

Pick young fruit while the skin is tender and before they become oversized.

Garden associations

In goodcompany.

Companion plants

Place low-growing crops beyond the reach of the stems and outside the trellis’s shade.

Other recommended plants

Striato Pugliese Zucchini; Butternut Zucca Squash; Zucchini Blossom

Frequently asked questions

Your questions,answered.

How should ‘Nero di Milano’ zucchini be sown?

Direct sow after the last frost in warm soil or start indoors about three weeks before transplanting. Prepare fertile, well-drained soil. Sow about 1.3 to 2.5 cm deep. Keep the seedbed evenly moist until emergence without saturating it. Label the row and provide full sun. Thin crowded seedlings so the final spacing follows this guidance: 45 to 60 cm between plants; about 1.8 m between rows. If plants are started indoors, provide strong light and harden them gradually before transplanting outdoors at the appropriate time.

Where should I grow Nero di Milano Zucchini?

Light: Full sun. Prepare loose soil, enrich it as needed and provide drainage that prevents waterlogging. Light: Full sun. ‘Nero di Milano’ zucchini prefers full sun and fertile, well-drained soil. Choose a location that leaves enough room for 45 to 60 cm between plants; about 1.8 m between rows. Avoid low spots where water remains after rain. In a container, use drainage holes and a clean growing mix. Observe how light moves across the space during the day, especially near buildings or taller plants.

How should I water Nero di Milano Zucchini?

Water the soil regularly during fruit development and monitor containers closely. Deep, regular watering at soil level, especially during flowering and fruit set. During germination, use a gentle spray or careful watering so seed is not displaced. After establishment, water at soil level when the surface begins to dry. Adjust frequency to rainfall, heat, wind, soil texture, and container size. Avoid standing water because roots still require oxygen. Morning watering can help foliage dry normally during the day.

What maintenance does ‘Nero di Milano’ zucchini need?

Keep the planting labelled, weeded, and appropriately spaced. Check young plants regularly for wilting, chewing damage, discolouration, or crowding. Provide full sun and maintain the moisture pattern described for the crop. Use clean tools, avoid deep cultivation near established roots, and remove unhealthy debris. Apply any fertilizer or pest-control product only according to its label.

When should I harvest Nero di Milano Zucchini?

Pick young fruit while the skin is tender and before they become oversized. Check beneath the leaves regularly so dark fruit are not overlooked.