Sale Sold out

Sachet de semences W. H. Perron : Courge d'hiver bio (Cucurbita moschata 'Butternut'). L'emballage présente le nom de la sélection et une illustration de la plante ou de la récolte. Cette photographie montre la face avant du sachet, avec les renseignements imprimés visibles et les éléments graphiques qui permettent de reconnaître le produit parmi les autres semences de la gamme.

Vegetable Cucurbitaceae

Butternut winter squash

Name: Butternut winter squash
Brand: W.H. Perron
SKU: NOR-69-4618-502
Price: 5.19 CAD
Availability: InStock

Musk pumpkin

Product code : WHPER-0062

The organic 'Butternut' winter squash combines a beige rind with orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Sow when the soil has warmed and the risk of frost has passed, or start young plants indoors to get a head start on the season. Handle roots delicately when transplanting and acclimate the plants before setting them out. Choose rich, loose, and well-drained soil, with enough space for the large leaves. Water at the base to maintain consistent moisture without soaking the soil. Place necessary supports before the stems begin to elongate.

Quantity: About 10 seeds
Exposure: Sun
Life cycle: Annual

Common nameOrganic Winter Squash

FamilyCucurbitaceae

GenusCucurbita

Speciesmoschata

CultivarButternut squash

TypeVegetable

Botanical nameMusk pumpkin

Organic winter squash (Cucurbita moschata 'Butternut') (Cucurbita moschata). The organic 'Butternut' winter squash combines a beige rind with orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. For Organic winter squash (Cucurbita moschata 'Butternut'), this packet allows you to begin cultivation from seeds and follow the development of the young plants. For Organic winter squash (Cucurbita moschata 'Butternut'), prepare the site before sowing, then keep a label to recognize this selection among your other crops. For Organic winter squash (Cucurbita moschata 'Butternut'), the result will depend in particular on the available light, the soil, and the weather.

Begin cultivation of "Organic 'Butternut' winter squash" in a space prepared for sowing. For Organic winter squash (Cucurbita moschata 'Butternut'), to start cultivation: Outdoor installation after the risk of frost, in warmed soil. Sowing depth: 2.5 cm (1 in). For Organic winter squash (Cucurbita moschata 'Butternut'), recommended spacing: Mounds spaced 150 to 200 cm (59.1 to 78.7 in) apart; thin to 2 or 3 plants per mound. Emergence generally takes 8 to 10 days. For Organic winter squash (Cucurbita moschata 'Butternut'), distinguish between squash harvested tender and storage types.

In the garden, "Organic 'Butternut' winter squash" requires a location suited to its development. For Organic winter squash (Cucurbita moschata 'Butternut'), distinguish between squash harvested tender and storage types. For Organic winter squash (Cucurbita moschata 'Butternut'), the former are picked young; the latter must ripen on the plant to develop a firm rind. For Organic winter squash (Cucurbita moschata 'Butternut'), place this crop in an easily accessible area to observe maturity and harvest without trampling neighboring plants. For Organic winter squash (Cucurbita moschata 'Butternut'), organize companion plantings according to the available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects.

Sowing guide

It all startswith a seed.

Sowing depth

2.5 cm (1 in)

Spacing / density

Hills spaced 150 to 200 cm (59.1 to 78.7 in) apart; thin to 2 or 3 plants per hill

Germination time

8 to 10 days

Sowing period

Outdoor installation after the risk of frost has passed, in warmed soil

Propagation

Sowing

Growing method

Organic 'Butternut' winter squash features a beige rind and orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Start growing 'Organic Butternut winter squash' in an area prepared for sowing. To start cultivation: Plant outdoors after the risk of frost has passed, in warmed soil. Sowing depth: 2.5 cm (1 in). Recommended spacing: Mounds spaced 150 to 200 cm (59.1 to 78.7 in) apart; thin to 2 or 3 plants per mound. Germination generally takes 8 to 10 days. Distinguish between squash harvested tender and storage types. The former should be picked young; the latter must ripen on the vine to develop a firm rind. At the beginning of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt your actions to the stage of the plants rather than a rigid date. After emergence, ensure sufficient light and space out the seedlings to avoid excessive competition. Gradually acclimate plants intended for the outdoors. During growth, monitor the foliage, moisture levels, and the potential appearance of pests. Identify the problem before choosing an intervention.

Soil and care

The right care,at the right time.

Soil pH

6.0 to 7.0 — general range recommended for vegetable gardens

Watering

Regular

Soil type

Organic 'Butternut' winter squash: Distinguish between squash harvested tender and storage varieties. The former are picked young; the latter must ripen on the vine to develop a firm rind. Use soil or substrate that allows excess water to drain while retaining the moisture necessary for the roots. Work the soil when it is dry enough to prevent compaction. Remove weeds before planting and adapt organic matter applications to the crop.

Fertilization

Base fertilization on soil fertility, the substrate used, and observed growth. Follow the dosages indicated on the chosen product; increasing applications does not guarantee better results. Pre-enriched potting soil does not require the same interventions as a poor substrate. Avoid placing concentrated fertilizer against seeds or fragile roots. Water according to the manufacturer's instructions and reduce applications when growth slows down.

Moisture

Consistently moist soil, no standing water

Seasonal care

Organic 'Butternut' winter squash features beige skin and orange flesh. Its bulbous base concentrates the seeds in that part of the fruit. At the start of the season, prepare your equipment and check soil conditions before setting your schedule. Adapt your actions to the plants' growth stage rather than following a rigid calendar. After emergence, ensure sufficient light and space out the seedlings to avoid excessive competition. Gradually acclimate plants destined for the outdoors. During growth, monitor the foliage, moisture levels, and the potential appearance of pests. Identify the problem before choosing an intervention. Remove debris that hinders airflow, keep paths accessible, and re-evaluate watering after rain. Record sowing dates and key results. At the end of the cycle, clean your tools and store remaining packets in a cool, dry place. These observations will help you more accurately adjust future sowings for your location. Sow when the soil has warmed up and the risk of frost has passed, or start young plants indoors to get a head start on the season. Handle roots delicately during transplanting and acclimate the plants before moving them outdoors. Choose rich, loose, and well-drained soil with enough space for the large leaves. Water at the base to maintain consistent moisture without soaking the soil.

Container growing

A garden,within reach.

Distinguish between summer squash harvested while tender and storage varieties. The former are picked young; the latter must ripen on the vine to develop a firm rind. The organic 'Butternut' winter squash features a beige rind and orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Position the container in its permanent location before filling it. Choose a stable pot with drainage holes that is large enough for root development; a standard closed decorative pot does not allow for water drainage. Use a potting mix rather than compact garden soil. Moisten the substrate before sowing or planting, without saturating it. Leave a rim at the top to facilitate watering and maintain space between the plants. Check moisture levels regularly with your finger, as the surface may dry out while the bottom remains damp. Water slowly until water runs out through the holes, then empty the saucer. During hot weather, check the pots more frequently. Fertilize according to the crop's needs and the instructions on your chosen product. Roots have limited volume: container gardening therefore requires different monitoring than planting in the ground. Install any necessary supports from the start. Maintain easy access to inspect the leaves, remove damaged parts, and harvest without pulling on the stems. At the end of the cycle, remove debris and clean the equipment before reuse.

Photographie de Courge d'hiver bio (Cucurbita moschata ‘Butternut’), sélection proposée en semences W.H. Perron. Le visuel présente l’apparence de la plante ou de sa récolte et permet d’en observer les formes et les couleurs. Cette vue illustre les caractéristiques visibles de la sélection, dans une présentation destinée à accompagner son identification et à montrer son intérêt au jardin.

Garden associations

In goodcompany.

Companion plants

Organize neighboring crops according to their light requirements, height, and space occupied at maturity. Prevent tall plants from permanently shading smaller ones or blocking access for watering. Successive crops can use the same space if the first is harvested before the next one expands. Flowers diversify the garden, but companion planting does not guarantee the absence of pests. Keep enough air between plants and observe the interactions on-site. Use companion planting as an organizational tool, without attributing automatic protection against diseases to it.

Recipe idea

From the gardento your plate.

Edible parts

Fruits

Organic 'Butternut' winter squash. For 4 servings, allow 500 g (18 oz) of vegetables, 1 small onion, 15 ml (1 tbsp) of oil, and 60 ml (¼ cup) of water. Prepare a side dish of cooked vegetables with herbs, using only the edible parts of the harvest. Wash the vegetables, remove any damaged parts, and cut them into uniform pieces. Heat a little oil in a saucepan, add a minced onion, and let it soften over medium heat. Incorporate the firmer vegetables first, then add a small amount of water to prevent them from sticking. Cover and continue cooking until they become tender. Add delicate leaves or quick-cooking pieces toward the end. Season with fresh herbs, pepper, and a little salt to taste. Serve with rice, bread, or another cooked grain. Adapt the cooking time to the vegetable used: the desired textures vary depending on the harvest. Refrigerate leftovers promptly in a clean container. This preparation is intended to be consumed as a cooked dish; it is not a canning method.

Frequently asked questions

Your questions,answered.

How to start this crop from seeds?

Organic 'Butternut' winter squash combines a beige skin with orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Begin growing "Organic 'Butternut' Winter Squash" in a space prepared for sowing. To start cultivation: Plant outdoors after the risk of frost has passed, in warmed soil. Sowing depth: 2.5 cm (1 in). Recommended spacing: Mounds spaced 150 to 200 cm (59.1 to 78.7 in) apart; thin to 2 or 3 plants per mound. Germination generally takes 8 to 10 days. Distinguish between squashes harvested tender and storage varieties. The former should be picked young; the latter must ripen on the vine to develop a firm skin.

How do I adjust the watering?

Organic 'Butternut' winter squash combines a beige skin with orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Check the moisture before watering and adjust the frequency according to rain, heat, and the growth stage. Gently moisten the surface during germination so as not to displace the seeds. Once the plants are established, direct the water toward the soil rather than the leaves. Avoid stagnant water and extreme alternations between dryness and saturation. Containers generally dry out faster than garden beds and require more frequent checks. This packet allows you to start growing from seeds and follow the development of the young plants.

How to choose your location?

Organic 'Butternut' winter squash features a beige rind and orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Begin growing "Organic 'Butternut' Winter Squash" in an area prepared for sowing. To start cultivation: Plant outdoors after the risk of frost has passed, in warmed soil. Sowing depth: 2.5 cm (1 in). Recommended spacing: Mounds spaced 150 to 200 cm (59.1 to 78.7 in) apart; thin to 2 or 3 plants per mound. Emergence generally takes 8 to 10 days. Distinguish between squashes harvested tender and those meant for storage. The former should be picked young; the latter must ripen on the vine to develop a firm rind.

How to enjoy this selection?

Organic 'Butternut' winter squash features beige skin and orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. Place this crop in an easily accessible area to monitor maturity and harvest without trampling neighboring plants. Organize companion plantings based on available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects. Regular harvesting allows you to choose the stage best suited for your intended culinary use. Clean vegetables before preparation and use only the parts known to be edible. To preserve food in jars, use a proven recipe and the appropriate processing method. Note the sowing and harvest dates to better adjust the quantities grown the following season.

What should we keep in mind during the season?

Organic 'Butternut' winter squash combines beige skin with orange flesh. Its bulbous base concentrates the seeds in that portion of the fruit. At the start of the season, prepare your equipment and check the soil conditions before setting your schedule. Adapt your interventions to the stage of the plants rather than a rigid date. After emergence, ensure sufficient light and space out the seedlings to avoid excessive competition. Gradually acclimate plants destined for outdoors. During growth, monitor the foliage, moisture, and the potential appearance of pests. Identify the problem before choosing an intervention.