Quantity
Variable
Exposure
Sun
Discover the plant
Family
Cucurbitaceae
Type
Vegetable
Cycle
Annual
Organic 'Spaghetti' squash is a fascinating variety that brings a gourmet, original, and generous touch to the vegetable garden, with its pale yellow fruits whose cooked flesh transforms into long strands reminiscent of spaghetti. This organic selection of Cucurbita pepo appeals to both gardeners and healthy eating enthusiasts alike for its vigor, good productivity, and long storage life after harvest. In the garden, its trailing vine spreads energetically and can also climb a sturdy support, creating a lively green decor where large leaves and flowers attract attention as well as pollinators. Easy to grow once the weather warms up, it appreciates rich, well-drained soil and consistent moisture, especially during fruit formation. As the season progresses, its elongated squashes develop a beautiful uniform hue, promising abundant harvests perfect for autumn and winter. Its tender, slightly sweet flesh allows for simple, nutritious, and original dishes, a delightful change from more classic squashes. Thanks to its good storage capacity, it extends the pleasure of the garden long after the last harvests. Productive, decorative, and flavorful, organic 'Spaghetti' squash is an excellent choice for cultivating abundance with a touch of culinary whimsy.
Planting guide
From plantingto establishment.
Planting depth
2.5 cm (1 in)
Establishment temperature
20 to 30 °C (68 to 86 °F)
Establishment time
7 to 10 days
Soil and care
The rightconditions.
Exposure
Sun
Soil
Rich and well-drained
Watering
Regular
Bloom and dimensions
The completeprofile.
Bloom periodJuly to August
Harvest70 days after sowing
Garden associations
What to plantwith it.
Good companionsBeetroot, borage, bean, marjoram, mint, corn, oregano, radish
Avoid planting withCabbage, potato, tomato
Healthy cooking, prepared meals, pasta substitutes, autumn and winter preservation
