Quantity
About 20 seeds
Exposure
Sun
Discover the plant
Tomato red 'Beefsteak' organic
Tomato
FamilyNightshades
TypeVegetable
CycleAnnual
Quantity per packetAbout 20 seeds
Product codeWHPER-0184
Organic 'Beefsteak' red tomato is an emblematic variety that perfectly embodies the summer abundance of the vegetable garden, with its large ribbed fruits, dense flesh, and rich flavor so sought after by authentic tomato lovers. From the first harvests, it asserts its presence with the generous size of its fruits, perfect for slicing, stuffing, cooking, or simply enjoying with a drizzle of oil and some fresh herbs. Its juicy yet meaty texture makes it an excellent choice for sandwiches, hearty salads, homemade purees, and preparations where you want to rediscover the true taste of garden-ripened tomatoes. This organic variety appeals as much for its versatility as for its yield, offering an abundant harvest on medium-sized determinate plants, well-suited to family vegetable gardens. Grown in rich, well-drained soil and under generous full sun, it quickly develops healthy foliage and good fruiting when watering remains regular. Even if it doesn't require full staking, light support helps bear the weight of its impressive fruits and preserve their quality. Picked at full maturity, it transforms summer cooking into a true celebration of the garden, combining freshness, color, and gourmet delight. It is an essential, generous, and flavorful organic variety, ideal for those looking for a large red tomato with character.
Sowing guide
From packetto germination.
Sowing period6 to 8 weeks before the last frost indoors
Sowing depth0.2 in (0.5 cm)
Germination temperature21 to 24 °C (70 to 75 °F)
Germination time5 to 10 days
Soil and care
The rightconditions.
Exposure
Sun
Soil
Rich in organic matter and well-drained
Watering
Regular
Container growing
A controlledenvironment.
true
Bloom and dimensions
The completeprofile.
Bloom periodJuly to September
Harvest75 to 85 days after transplanting
Garden associations
What to plantwith it.
Good companionsArtichoke, asparagus, basil, borage, carrot, celery, celeriac, chives, kohlrabi, watercress, strawberry, bean, lamb's lettuce, mint, turnip, parsnip, parsley, leek, radish, sage, thyme
Avoid planting withGarlic, eggplant, swiss chard, beet, broccoli, cabbage, cucumber, squash, shallot, spinach, fennel, corn, onion, bell pepper, potato
Sandwiches, salads, coulis, preserves, fresh harvest
