Mitsuba Seeds

Discover mitsuba seeds, also known as Japanese parsley or Cryptotaenia japonica. This aromatic herb offers a delicate flavour reminiscent of celery and parsley. Its leaves can garnish salads, soups, broths and rice dishes. Our Japanese mitsuba selection lets you add a different leafy crop to your vegetable garden or herb-growing space, subject to availability.

In Quebec and across Canada, adapt sowing dates to your local conditions. Prepare loose, fertile, well-drained soil and maintain even moisture during germination. Thin young seedlings to give them room to develop. Check the product page and seed packet for detailed growing and harvesting instructions. Harvest leaves as needed and add them near the end of cooking to enjoy their flavour.