Organic 'French Breakfast' radishes

Organic 'French Breakfast' radish (Raphanus sativus), offered by the seed company Aimers

This heirloom variety produces elongated, scarlet roots with white tips, making them highly decorative and easy to identify. The flesh is tender, crisp, and surprisingly sweet, with a delicate flavor that can be enjoyed from the very beginning of the season. Quick to grow and reliable, this radish is a classic in the spring and summer vegetable garden.

Propagation: Direct sowing in open ground
Plant height: 15 to 20 cm
Package size: Approximately 350 seeds
Harvest time: Approximately 25 days
Frost tolerance: Can withstand light frost
Companion plants: Lettuce, carrots, spinach
Incompatible plants: Other brassicas planted too close together

Planting and maintenance:
Sow as soon as the soil can be worked in spring, then repeat every two weeks as long as the weather remains cool. Sow approximately 12 mm deep, in rows spaced 30 cm apart, in loose, well-drained soil in full sun. Maintain consistent moisture to encourage rapid germination and even growth. Harvest young, about three to four weeks after sowing, for optimal texture and mild flavor.