Composter Bokashi
The Bokashi composter is an anaerobic fermentation system designed to transform household organic waste into a rich, easily assimilable soil amendment. Thanks to the action of specific microorganisms, materials are fermented rather than decomposed, which helps preserve a large part of the nutrients and obtain a concentrated substrate beneficial to soil life.
Suitable for indoor use, this airtight device limits odors and allows for efficient waste management even in confined spaces. The process produces both a fermented residue to be integrated into the soil and a nutrient-rich liquid that can be used as fertilizer, thus contributing to a complete organic matter recycling cycle.
How to Use
- Add organic waste in layers to the composter
- Regularly incorporate the provided fermentation agent
- Keep the system airtight to ensure fermentation
- Periodically drain the liquid produced
- After fermentation, bury the residue in the soil or compost
Applications
- Treatment of household organic waste
- Production of natural liquid fertilizer
- Improvement of vegetable garden and garden soils
- Maintenance of indoor and outdoor plants
- Use in urban environments and confined spaces
Features and Benefits
Quickly transforms waste into a rich amendment.
Generates fermented compost and liquid fertilizer.
Limits odors and nuisances indoors.
Preserves essential elements for soil and plants.
Efficiently revalues household organic matter.
Ideal for kitchens, apartments, and urban environments.