Sale
Sold out
Untreated
Solanaceae
'Cornissimo' F1 red pepper
Capsicum annuum
Product code : NOR-GR05
Cornissimo F1 bell pepper is an exceptional Bull's Horn-type variety, renowned for its large, fleshy, and sweet fruits. These peppers ripen from green to red, offering a milder flavor than most peppers of this type. Versatile in the kitchen, Cornissimo is ideal grilled, stuffed, or baked. By isolating your plants from other pepper varieties, you will obtain seedless fruits. However, even without isolation, this variety will produce slightly larger fruits with only a few seeds. Staking is recommended to support the plants and maximize production. This variety matures 75 days after transplanting.
- Quantity
- 20 seeds
- Exposure
- Sun
- Life cycle
- Annual in cultivation in Quebec
Discover the plant
Common nameRed pepper
FamilySolanaceae
GenusBell pepper
Speciesannual
CultivarCornissimo
TypeUntreated
Botanical nameCapsicum annuum
'Cornissimo' F1 Red Pepper (Capsicum annuum). The Cornissimo F1 pepper is an exceptional bull's horn type variety, renowned for its large, fleshy, and sweet fruits. These peppers turn from green to red when ripe, offering a sweeter flavor than most peppers of this type. Versatile in the kitchen, Cornissimo is ideal grilled, stuffed, or baked. By isolating your plants from other pepper varieties, you will obtain seedless fruits. However, even without isolation, this variety will produce slightly larger fruits with only a few seeds.
For 'Cornissimo' F1 Red Pepper, germination generally takes 7 to 14 days in potting soil maintained at 22 to 25 °C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For 'Cornissimo' F1 Red Pepper, young peppers and chili peppers enjoy stable warmth and abundant light after germination. For 'Cornissimo' F1 Red Pepper, repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. For 'Cornissimo' F1 Red Pepper, acclimate the plants gradually to the sun and wind.
When all risk of frost has passed, place your plants in full sun, in rich, well-drained soil. Plant them 45 to 60 cm apart. Fertilize with a balanced fertilizer at the start of growth and when fruit appears. Cornissimo F1 is a variety that stands out for its exceptional quality and great culinary versatility. With simple care and generous yields, Cornissimo will add a touch of flavor and elegance to your vegetable garden. For 'Cornissimo' F1 Red Pepper, start looking to harvest this variety as it approaches 75 days after transplanting; check for the desired color, firmness, and size for picking.
Sowing guide
It all startswith a seed.
Spacing / density
30 cm between plants
Germination temperature
22 to 25 °C
Germination time
7 to 14 days
Sowing period
Indoors, 8 to 10 weeks before the last frost
Propagation
Sowing
Growing method
Use a light potting soil and maintain a constant temperature of 22 to 25 °C. Seeds will generally germinate in 7 to 14 days. Transplant the seedlings into individual pots once they reach 8 to 10 cm in height. Emergence usually takes 7 to 14 days in soil kept at 22 to 25 °C. The sowing calendar for this variety is as follows: indoors, 8 to 10 weeks before the last frost. To plant this variety, first choose a location that matches its sun exposure requirements. This variety benefits from soil that stays cool during growth; regular checks below the surface help to intervene before wilting occurs, while avoiding saturation of the root ball. When planting this variety, use a spacing of 30 cm between plants. Space plants 30 cm apart in rows 60 cm apart. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. When all risk of frost has passed, place your plants in full sun, in rich, well-drained soil.
Soil and care
The right care,at the right time.
Watering
Cornissimo F1 Pepper (Capsicum annuum), offered by the seed producer WH Perron. The Cornissimo F1 pepper is an exceptional Bullhorn type variety, renowned for its large, fleshy, and sweet fruits. Use a light potting mix and maintain a constant temperature of 22 to 25 °C. Regular watering is essential to keep the soil moist, but avoid overwatering.
Soil type
Use a light potting soil and maintain a constant temperature of 22 to 25°C. Once all risk of frost has passed, plant your seedlings in full sun, in rich, well-drained soil. Regular watering is essential to keep the soil moist, but avoid overwatering. To plant this variety, first choose a location that matches its sun exposure requirements: sun.
Fertilization
Fertilize with a balanced fertilizer at the start of growth and when fruits appear. For this variety, prepare fertile soil before planting, then adjust applications during flowering and fruit enlargement; a very leafy plant does not automatically justify more fertilizer. To plant this variety, first choose a location that matches its sun requirements.
Moisture
Cool to moist soil, with good drainage
Seasonal care
Staking is recommended to support the plants and maximize production. Regular watering is essential to keep the soil moist, but avoid overwatering. With simple maintenance and generous yields, Cornissimo will add a touch of flavor and elegance to your vegetable garden. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. Germination generally takes 7 to 14 days in soil kept at 22 to 25°C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. This variety benefits from soil that remains cool during growth; regular checks below the surface help you intervene before wilting occurs, while avoiding saturating the root ball. For this variety, prepare fertile soil before planting, then adjust applications for flowering and fruit enlargement; a very leafy plant does not automatically require more fertilizer. Begin monitoring the harvest of this variety as it approaches 75 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following characteristic at harvest: fruit shape — conical. This variety has the following characteristic at harvest: fruit size — 15-18 x 6 cm.
Container growing
A garden,within reach.
Recommended pot size
19 L (5 US gal) minimum per plant
Place the container for this variety in a sunny location, checking the light it receives throughout the day. Germination generally takes 7 to 14 days in potting soil kept at 22 to 25 °C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. To plant this variety, first choose a location that matches its sun exposure needs. This variety benefits from soil that retains moisture during its growth; regular checks beneath the surface help you intervene before wilting occurs, while avoiding saturating the root ball. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. The packet contains 20 seeds to start your planting. Use light potting soil and maintain a constant temperature of 22 to 25 °C. The seeds will generally germinate in 7 to 14 days. Transplant the young seedlings into individual pots once they reach 8 to 10 cm in height. When all risk of frost has passed, plant them in full sun in rich, well-drained soil.
Bloom and dimensions
Its place,in your garden.
Fruiting
Cornissimo F1 Pepper (Capsicum annuum), offered by seedsman WH Perron. The Cornissimo F1 pepper is an exceptional Bull's Horn variety, renowned for its large, fleshy, and sweet fruits. These peppers ripen from green to red, offering a milder flavor than most peppers of this type. Versatile in the kitchen, Cornissimo is ideal grilled, stuffed, or baked.
Days to maturity
75 days post-transplant
Harvest
Cut the stem with a clean tool to harvest without tearing the branches. Observe the desired color and size for the variety. For hot peppers, protect your hands during preparation and avoid touching your eyes.
Garden associations
In goodcompany.
Companion plants
When planting this variety, the spacing to use is 30 cm between plants. Space the plants 30 cm apart in rows spaced 60 cm apart. To install this variety, first choose a location that corresponds to its exposure: sun. Staking is recommended to support the plants and maximize production. With simple maintenance and generous yields, Cornissimo will add a touch of flavor and elegance to your vegetable garden. Use a light potting soil and maintain a constant temperature of 22 to 25 °C.
Recipe idea
From the gardento your plate.
Edible parts
Fruits
Recipe idea for your 'Cornissimo' F1 red pepper harvest. Make a sautéed pepper dish to accompany a late-summer meal. Remove the stems and seeds, then cut the flesh into strips of similar thickness. Sauté an onion in a large frying pan with a drizzle of oil. Add the peppers in a fairly thin layer so they can brown instead of boiling in their own juices. Stir occasionally, then lower the heat to finish cooking to your desired texture. Add a touch of garlic at the end of cooking and a splash of cider vinegar before serving. Cooked chickpeas turn this side dish into a plant-based main. The color stage and thickness of the flesh change the culinary result. Thin flesh cooks quickly, while a fleshy pepper holds its shape better. Cut the pieces uniformly to avoid having pieces that are still firm alongside overcooked ones.
Frequently asked questions
Your questions,answered.
When should I start sowing 'Cornissimo' F1 red bell pepper seeds?
Germination generally takes 7 to 14 days in potting soil maintained at 22 to 25 °C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. Young peppers and chili peppers enjoy stable warmth and abundant light after germination. Repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimate the plants to sun and wind. A drop in temperature slows their recovery: wait for favorable outdoor conditions rather than planting them in soil that is still cold.
When to harvest 'Cornissimo' F1 red bell peppers?
Start observing the harvest of this variety as it approaches 75 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following characteristic at harvest: fruit shape — conical. This variety has the following characteristic at harvest: fruit size — 15-18 x 6 cm. Chili peppers and bell peppers are more flavorful and nutritious when harvested at maturity. Therefore, throughout the season and specifically toward the end of summer, the plants must be protected from the cold and ensured maximum heat.
Which location is suitable for 'Cornissimo' F1 red pepper?
To plant this variety, first choose a location that matches its sun exposure. When planting, keep a spacing of 30 cm between plants. Space the plants 30 cm apart in rows spaced 60 cm apart. Place the container for this variety in a sunny spot, checking the light it receives throughout the day. Place this warm-season crop in a sheltered part of the vegetable garden. An easily accessible row allows you to observe the coloration of the fruits without roughly moving the stems aside. Pair it with medium-sized vegetables that will not shade it.
How should I water 'Cornissimo' F1 red peppers during their growth?
This variety benefits from soil that retains moisture during its growth; regular checks below the surface help to intervene before wilting while avoiding oversaturating the root ball. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. To plant this variety, first choose a location that matches its exposure: sun. The weight of the fruit can spread the branches of the pepper or chili plant. A small support placed early on limits breakage without requiring the plant to be pruned. Check the undersides of the leaves when watering and remove any damaged fruit.
How should 'Cornissimo' F1 red peppers be cared for throughout the season?
Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. Germination generally takes 7 to 14 days in soil kept at 22 to 25 °C. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. Begin to monitor the harvest of this variety as it approaches 75 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following harvest characteristic: fruit shape — conical. This variety has the following harvest characteristic: fruit size — 15-18 x 6 cm.
For a great start to your seeds
The right extras.Right here.
Seed Starting Soil
Shop the collectionSeed starting supplies
Shop the collection
