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Tomato 'Kozula 141'

Name: Tomato 'Kozula 141'
Brand: Ferme alternative Les Gardiens
SKU: GARD-SEMENCES
Price: 6.99 CAD
Availability: InStock

Common name Kozula 141 Tomato

Latin name Solanum lycopersicum

Quantity per packet About 10 seeds

The greatest benefit of Kozula 141 Tomato is its abundant harvest of large, meaty fruits with very few seeds. Its mild flavor is equally suited to fresh salads and homemade sauces, while its beautiful bicolored flesh brings brightness to every summer harvest.

Product information

Product
identification

Common nameKozula 141 Tomato

Latin nameSolanum lycopersicum

FamilySolanaceae

TypeIndeterminate Beefsteak Tomato

CycleAnnual in Canada

Quantity per packAbout 10 seeds

Code produitFEGAR-0072

Product
description

Tomato ‘Kozula 141’ (Solanum lycopersicum) is an exceptional indeterminate variety renowned for its impressive productivity and heart-shaped beefsteak fruits. Their meaty, firm, juicy flesh displays a brilliant yellow-orange color subtly veined with pink, bringing exceptional brightness to both the vegetable garden and summer plates. The large, slightly ribbed fruits contain very few seeds and offer a mild, balanced, low-acid flavor. Grown as an annual in Canada, this mid-season tomato matures in 75 to 85 days and produces generously until the first frost.

Tomato ‘Kozula 141’ thrives in full sun in rich, fertile, light, well-drained soil with regular watering to support its heavy fruits without creating excess moisture. Start seeds indoors 6 to 8 weeks before the last expected frost at an ideal temperature of 22 to 26°C (72 to 79°F). Once seedlings reach 10 to 15 cm (4 to 6 in) tall and all danger of frost has passed, transplant them into the garden or large containers, spacing plants approximately 60 cm (24 in) apart. Since plants can reach up to 1.8 m (6 ft) tall, sturdy support is recommended, along with mulch to conserve soil moisture.

In the garden, this tomato is ideal for gourmet vegetable gardens, sunny rows, large containers of at least 20 L (5 gal), and edible landscapes where a productive, meaty, colorful variety is desired. It grows well alongside herbs, annual flowers, and seasonal vegetables that attract pollinators and enrich biodiversity throughout the garden. Its dense, mild, low-seed flesh is perfect for homemade sauces, coulis, preserves, slow-cooked dishes, and fresh slices. ‘Kozula 141’ is an excellent tomato for preserving the flavors of summer in jars and homemade meals.

Sowing
guide

Sowing periodIndoor sowing from March to early April, 6 to 8 weeks before the last frost

Best time

Start indoors 6 to 8 weeks before the last frost; transplant outdoors after all danger of frost has passed.

Sowing depth0.5 cm (1/4 in)

Germination temperature22 to 26°C (72 to 79°F)

Germination time5 to 10 days

Propagation

Kozula 141 Tomato is propagated primarily from seed. To save seeds, select fully ripe fruits true to the variety, ferment the seeds briefly, then dry them thoroughly before storage.

Growing
method

Start seeds indoors 6 to 8 weeks before the last expected frost, usually in March or early April in Canada. Sow in a light, moist, well-drained seed-starting mix and maintain temperatures between 22 and 26°C (72 to 79°F) for rapid germination. Once seedlings emerge, provide strong light to encourage sturdy, well-rooted plants. Transplant seedlings into individual pots once several true leaves have developed. Gradually harden plants off over 7 to 10 days before final transplanting. Plant after all danger of frost has passed in rich, fertile, well-drained soil, spacing plants approximately 60 cm (24 in) apart. Install sturdy supports immediately and apply mulch to help maintain even soil moisture.

Soil
and care

ExposureFull sun in a warm, bright, well-ventilated location. At least 6 to 8 hours of direct sunlight daily promotes excellent coloration and optimal flavor.

Soil

Rich, fertile, loose, well-drained soil enriched with mature compost before planting. Maintain consistent moisture without overwatering to produce large, meaty, premium-quality fruits.

Soil pHSlightly acidic to neutral

Watering

Water regularly to maintain consistent soil moisture without saturating the soil. Large fruits are susceptible to cracking if moisture fluctuates. Watering at the base also helps reduce foliar diseases.

Fertilization

Incorporate mature compost before planting to enrich the soil. Apply a balanced fertilizer during early growth, then switch to a higher-potassium formula during fruit production. Feed container-grown plants regularly since nutrients are depleted more quickly.

Care levelIntermediate

Start seeds indoors under strong light in spring to produce vigorous seedlings. Transplant young plants once several true leaves have developed. In late spring, gradually harden plants off before planting outdoors after the last frost. Throughout summer, water regularly, mulch the soil, and provide sturdy support for the heavy fruits. Remove damaged leaves to improve air circulation. Harvest ripe fruits frequently to encourage continued production until the first frost.

Container
growing

Recommended pot size

Minimum 20 L (5 gal), ideally 40 to 50 cm (16 to 20 in) in diameter

Kozula 141 Tomato grows exceptionally well in large containers when provided with ample growing mix and sturdy support. Use a container of at least 20 L (5 gal) with excellent drainage, filled with a rich vegetable growing mix. Since this indeterminate variety can reach up to 1.8 m (6 ft) tall, a sturdy stake, tall tomato cage, or vertical trellis is essential. Maintain consistent moisture to support the large, meaty fruits and reduce the risk of cracking. Place the container in full sun in a warm, well-ventilated location for abundant harvests until the first frost.

Bloom,
harvest
and garden

An exceptional variety producing large bicolored beefsteak tomatoes with dense, nearly seedless flesh. Its mild flavor and outstanding productivity make it an excellent tomato for both cooking and fresh eating, while its brilliant coloration brightens every harvest.

Garden use

Perfect for gourmet vegetable gardens, large containers, sunny rows, and ornamental edible landscapes. Its large yellow-orange fruits veined with pink create striking contrast with red, black, and green tomatoes, as well as basil, calendula, and nasturtiums. Its abundant harvests and spectacular flesh make it a true highlight of the summer garden.

Bloom period

Produces clusters of small yellow flowers. Warm temperatures and consistent moisture promote excellent fruit set.

Flower colorYellow

Foliage colorMedium Green

Harvest

Harvest begins approximately 75 to 85 days after transplanting. Pick the fruits once they have fully developed their colors and become slightly soft. Frequent harvesting encourages continuous production until the first frost.

Fruiting

Large yellow-orange heart-shaped beefsteak fruits veined with pink, featuring dense, firm, nearly seedless flesh.

Wildlife appealBees and Pollinators

Size
and facts

Height1.8 m (6 ft)

Spread60 cm (24 in)

Growth rateFast

Minimum temperature0°C (32°F)

Foliage typeDeciduous

Papillonstrue

Planting
partners

Good companions

Basil, parsley, annual flowers, lettuce, and onions are excellent companion plants. Nectar-rich flowers attract beneficial insects and enhance biodiversity in the vegetable garden.

Avoid planting with

Avoid planting near fennel, potatoes, and kohlrabi, as they may share diseases or reduce plant vigor.

Recipe
and inspiration

Kozula 141 Tomato is perfect for homemade sauces, coulis, preserves, slow-cooked dishes, gourmet salads, and thick slices. Its yellow-orange flesh veined with pink is dense, firm, juicy, and remarkably low in seeds, developing a mild, balanced, low-acid flavor. The large fruits pair beautifully with basil, fresh cheeses, olive oil, and herbs. Their low seed content also produces rich, velvety sauces. Their beautiful coloration brightens every summer dish.

Frequently asked questions

When should I sow Kozula 141 Tomato in Canada? +

Start seeds indoors approximately 6 to 8 weeks before the last expected frost, usually in March or early April. Temperatures between 22 and 26°C (72 to 79°F) encourage fast, even germination. Wait until all danger of frost has passed before transplanting outdoors.

Why is the flesh yellow-orange with pink veins? +

This striking bicolored flesh is a natural characteristic of Kozula 141. It gives the fruits exceptional ornamental value and produces beautiful slices for fresh dishes. The colors become even more vibrant when fruits ripen fully on the vine.

What does Kozula 141 Tomato taste like? +

It develops a mild, balanced, very low-acid flavor. Its dense, firm, juicy flesh is outstanding both fresh and cooked. Fully ripe fruits offer the finest eating quality.

Is Kozula 141 an indeterminate variety? +

Yes. This variety continues growing and producing until the first frost under favorable conditions. Plants can reach approximately 1.8 m (6 ft) tall and require sturdy support for their large fruits.

When should I harvest Kozula 141 Tomatoes? +

Harvest begins approximately 75 to 85 days after transplanting. Pick the fruits once they have fully developed their yellow-orange color with pink veining and become slightly soft to the touch. Frequent harvesting encourages continuous production until autumn.

The availability of our seeds varies depending on seasonal availability, production schedules and supplier inventory. Certain varieties may only be offered for a limited time based on their natural growth cycle, sowing period or available stock. These product pages are designed to help and inspire gardeners in choosing the right seeds for vegetable gardens, flower beds, pollinator gardens, container growing, naturalization projects and sustainable outdoor spaces.