Tomatillo 'Amarylla' organic

Organic Tomatillo 'Amarylla' (Physalis philadelphica subs. ixocarpa) from Gaia Seeds, a sweet and cold-resistant variety

Gaia Seeds ' 'Amarylla' Tomatillo is an exceptional yellow-fruited variety known for its sweet, fruity flavor . Native to Poland , this early variety is more cold-hardy than its Mexican cousins, making it ideal for regions with shorter growing seasons (zones 3-10 ). Its bushy habit ensures abundant production of sweet fruit that is perfect for salsas, jams, fresh salads, and even appetizers .

Spread: bushy and dense habit
Plant height: 90 to 120 cm
Quantity per pack: ± 20 seeds
Companion plants: basil, coriander, garlic, marigold, yarrow, borage, onions, parsley
Enemy plants: corn, dill, potatoes, eggplants

Cultivation method:

Sow seeds indoors 6 weeks before the last frost , then transplant seedlings outdoors in late spring when the soil is warm. Plant 1/4 to 1/2" (6 to 12 mm) deep , spacing plants 18-24" (45 to 60 cm) apart and rows 36-48" (90 to 120 cm) apart . Germination takes 15-20 days at an optimum temperature of 70°F ( 21°C) . This tomatillo tolerates partial shade well, but prefers full sun and well-drained soil for optimum production.

Harvest and uses:

The fruits are ready to harvest when their papillary covering turns yellow and begins to split . For best flavor, wash them with a mild soap to remove their natural sticky coating . Their deliciously sweet and slightly tart flavor makes them perfect for a variety of culinary preparations .

Quick recipe: 'Amarylla' tomatillo and lemon jam ???

Ingredients :

• 
  
  500 g 'Amarylla' tomatillos , washed and quartered



• 200 g sugar
  



• The juice and zest of one organic lemon
  



• 1/2 tsp grated ginger (optional)
  

Preparation :

1. In a saucepan, mix the tomatillos, sugar, lemon juice and zest . Let stand for 30 minutes.



2. Bring to a boil, then simmer for 30 to 40 minutes , stirring regularly.



3. Add ginger if desired, then blend lightly for a smooth texture or leave chunks for a more rustic version.



4. Pour into sterilized jars and store in the refrigerator.

?? Perfect on toast, as an accompaniment to cheese or even with roast meats!

Why choose it?

Tomatillo 'Amarylla' is an ideal choice for cooler climates , while offering a unique mild and sweet flavor. Easy to grow, productive and versatile in the kitchen , it adapts well to both savory and sweet recipes. Its visual appeal with its golden fruits makes it a beautiful addition to the vegetable garden.

With its cold resistance, exquisite flavor and multiple culinary uses , the Tomatillo 'Amarylla' is a must-have for any gourmet gardener! ????