Red Beefsteak Tomato

Red Beefsteak Tomato
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Red Beefsteak Tomato

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Red Beefsteak Tomato
Solanaceae

Pépinière.ca

Solanum lycopersicum 'Beefsteak'

Sold as Vegetables

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Product information
Advice adapted to Canada
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FamilySolanaceae
Plant typeAnnual fruit (indeterminate fleshy tomato)
Botanical nameSolanum lycopersicum 'Beefsteak'

An iconic variety known for its giant, round, flattened fruits with dense, juicy, and flavorful flesh. Deep red in color, it offers a classic flavor balanced between sweetness and acidity. Perfect for slicing and serving raw in burgers, caprese salads, or gourmet sandwiches. An indeterminate variety, it requires sturdy staking to support its heavy fruits.

In the garden

Exposure
Full sun
Hardiness
Grown as an annual (zones 4 to 10)

Planting guide

Planting & establishment

Spacing / density

50 to 70 cm between plants, 75 to 90 cm between rows or in a very deep pot (35-40 cm) with a very solid stake

Soil and care

Soil & care

Watering

Regular — water at the base, avoid wetting the foliage

Size, flowering & harvest

Harvest

July to September
Red Beefsteak Tomato

Garden associations

Companion plants & uses

Companion plants

Basil, oregano, garlic

Plants to avoid

Fennel, potato

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