Organic rocket (Eruca sativa) from McKenzie Seeds, a pungent, peppery green with rapid growth
Organic arugula is a leafy green salad green from the mustard family , prized for its bright green, finely cut leaves and distinctive peppery flavor . The leaves are tender when young, with a taste that is both pungent and slightly sweet , instantly enhancing dishes. This annual plant quickly develops a leafy clump and can reach a height of 60 to 90 cm if allowed to grow tall. It grows easily and steadily, even with minimal maintenance.
Very easy to grow, arugula is ideal for the family garden , whether planted directly in the ground or in containers 30 cm (12 inches) or larger. Just a few leaves are enough to transform a salad, soup, or sandwich. Safe for bees , it integrates well into organic vegetable gardens . Although it prefers cooler climates, it can produce throughout the summer with regular harvests and light protection from the heat.
Companion plants: Lettuce, spinach, radishes, herbs
Enemy plants: Other Brassicaceae in close and prolonged proximity
Spread/Habit: Leafy clump, upright habit
Foliage height: Approximately 60 to 90 cm
Seed producer: McKenzie
Seed type: Heirloom
Physical seed type: Organic seeds
Quantity per packet: Approximately 300 to 325 seeds
Special features: fast growth , peppery flavor , early harvest , easy to grow , suitable for container growing
Leaf color: Green
Texture/flavor: tender, fresh, peppery
Cold tolerance: Tolerates light frost , sensitive to high temperatures
Farming method
Sow directly in the garden once all risk of frost has passed and the soil temperature is cool. Sow at a depth of approximately 1.3 cm, gently firm the soil, and water lightly. Space the seeds 2.5 cm apart, then thin to 10 cm between plants when the seedlings have 2 to 3 pairs of leaves.
Keep the soil consistently moist during germination, which occurs in 4 to 7 days . Grow in full sun , with regular watering of about 5 cm (2 inches) per week . Sow successive batches every 2 to 3 weeks until the end of June, and again in the autumn. In hot weather, shade cloth helps to limit bolting (going to seed).
Harvesting and preservation
Harvesting begins around 43 days , but can start earlier for younger, more tender leaves . Harvest regularly to encourage regrowth and delay flowering.
The leaves can be kept in the refrigerator for a few days. For optimal flavor, consume them fresh shortly after harvesting.
Usage ideas
• Fresh and tangy salads
• Sandwich filling
• Added to soups
• Quick cooking with eggs
• Mixed greens
Organic rocket is a vibrant , fast-growing green full of character. Easy to grow and very versatile, it brings freshness and intensity to both the vegetable garden and the plate.
