Sale
Sold out
Coated Untreated
Amaryllidaceae
Red Carpet F1 Onion
Product code : NORSE-0013
The 'Red Carpet F1' onion is a remarkable organic variety with a vibrant magenta-red interior, perfect for adding a visual touch to your dishes. Its dense bulbs, measuring 8 to 10 cm in diameter, store very well and offer a rich, pronounced flavor. An ideal choice for gardeners looking for an attractive and tasty vegetable. This variety reaches maturity 116 days after sowing. The packet contains 165 seeds to start your planting. Onion and leek rows are suitable for areas of the vegetable garden where you can work without stepping between the plants.
- Quantity
- 165 seeds
- Exposure
- Sun
- Life cycle
- Annual culture for vegetable harvesting
Discover the plant
Common nameRed Carpet F1 Onion
FamilyAmaryllidaceae
GenusGarlic
Speciesonion
CultivarTapis Rouge
TypeCoated Untreated
Botanical nameOnion
Red Carpet F1 Onion (Allium cepa). The 'Red Carpet F1' onion is a remarkable organic variety with a vibrant magenta-red interior, perfect for adding a visual touch to your dishes. Its dense bulbs, measuring 8 to 10 cm in diameter, store very well and offer a rich, pronounced flavor. An ideal choice for gardeners looking for an attractive and flavorful vegetable. This variety reaches maturity 116 days after sowing. For the Red Carpet F1 Onion, the packet contains 165 seeds to start your planting.
For the Red Carpet F1 Onion, the sowing calendar for this variety is as follows: indoors, 8 to 10 weeks before the last frost. For the Red Carpet F1 Onion, keep your onion, leek, or shallot seedlings clearly labeled, as their young foliage looks similar. For the Red Carpet F1 Onion, sufficient light and regular moisture will support seedling growth. For the Red Carpet F1 Onion, transplant delicately when the cultivation method requires it, without crushing the base of the leaves. For the Red Carpet F1 Onion, in the garden, prepare an area that is easy to weed: these narrow plants cover very little ground at the beginning of their development.
The 'Red Carpet F1' onion combines beauty, flavor, and shelf life, making it an excellent addition to any organic garden! Start monitoring the harvest of this variety as it approaches 116 days after sowing; check for the desired color, firmness, and size for picking. For the Red Carpet F1 Onion, harvest the onions when the leaves fall over, turn brown, and dry out. For the Red Carpet F1 Onion, drying can be accelerated by folding over a few leaves. For the Red Carpet F1 Onion, once harvested, place the onions in a dry, warm, and well-ventilated area.
Sowing guide
It all startswith a seed.
Spacing / density
38 cm between plants
Sowing period
Indoors, 8 to 10 weeks before the last frost
Propagation
Sowing
Growing method
The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. To establish this variety, first choose a location that matches its sun exposure requirements: full sun. They need rich, fertile soil (mineral or organic). It should be kept moist but not wet. This variety benefits from soil that stays cool during its growth; regular checks below the surface help you intervene before wilting occurs while avoiding saturating the root ball. When planting this variety, use a spacing of 38 cm between plants. The spacing between rows should be 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm. The removed plants are delicious in salads. It is recommended to apply fertilizer at the start of cultivation and again when the bulbs begin to swell. Choose well-drained, fertile soil in full sun. Water regularly to maintain constant moisture, without excess. The 'Red Carpet F1' onion combines beauty, flavor, and durability, making it an excellent addition to any organic garden!
Soil and care
The right care,at the right time.
Watering
Water regularly to maintain constant moisture, without excess. The 'Red Carpet F1' onion combines beauty, flavor, and sustainability, making it an excellent addition to any organic garden. This variety benefits from soil that retains moisture while growing; checking regularly below the surface helps to intervene before wilting occurs, while avoiding saturating the root ball.
Soil type
Prefer well-drained, fertile soil in full sun. To plant this variety, first choose a location that matches its sun exposure requirements. It requires rich, fertile soil (mineral or organic). The soil should be kept moist but not soggy. This variety benefits from soil that remains cool during its growth; checking regularly beneath the surface helps you intervene before wilting occurs, while also ensuring the root ball does not become saturated.
Fertilization
To plant this variety, first choose a location that matches its sun exposure. They require rich, fertile soil (mineral or organic). It must be kept moist but not wet. It is recommended to add fertilizer at the beginning of cultivation and again once the bulbs begin to swell. Choose well-drained, fertile soil in full sun.
Moisture
Cool to moist soil, with good drainage
Seasonal care
Water regularly to maintain constant, moderate moisture. It is recommended to add fertilizer at the start of the growing season and once more when the bulbs begin to swell. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. This variety benefits from soil that stays cool during growth; regular checks below the surface help you intervene before wilting occurs, while avoiding saturating the root ball. Start checking for harvest as you approach 116 days after sowing; check for the desired color, firmness, and size for picking. Harvest the onions when the leaves fall over, turn brown, and dry out. Drying can be accelerated by folding over a few leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area. They can be stored in a cool, dry room. When planting this variety, allow for 38 cm of spacing between plants. Spacing between rows should be 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm. The removed plants are delicious in salads. The 'Red Carpet F1' onion combines beauty, flavor, and durability, making it an excellent addition to any organic garden!
Container growing
A garden,within reach.
Place the container for this variety in a sunny location, checking the light received throughout the day. The sowing calendar for this variety is as follows: indoors, 8 to 10 weeks before the last frost. To plant this variety, first choose a location that matches its sun exposure requirements. They need rich, fertile soil (mineral or organic earth). It should be kept moist but not wet. This variety benefits from soil that stays cool during growth; regular checks below the surface help you intervene before wilting occurs, while avoiding saturating the root ball. It is recommended to add fertilizer at the beginning of cultivation and once again when the bulbs begin to swell. The packet contains 165 seeds to start your planting. Prefer well-drained, fertile soil in full sun. Water regularly to maintain constant moisture, without excess. The 'Red Carpet F1' onion combines beauty, flavor, and durability, making it an excellent addition to any organic garden! Alliums can be placed in a container depending on the part to be harvested. Leaves or young stalks allow for frequent harvesting, while bulbs need their permanent space to grow.
Bloom and dimensions
Its place,in your garden.
Fruiting
Its dense bulbs, measuring 8 to 10 cm in diameter, store very well and offer a rich, pronounced flavor. Harvest when the leaves begin to yellow and fall over naturally. The 'Red Carpet F1' onion combines beauty, flavor, and durability, making it an excellent addition to any organic garden! Begin monitoring this variety for harvest as it approaches 116 days after sowing; then check for the desired color, firmness, and size for picking.
Days to maturity
116 days after sowing
Harvest
Start observing the harvest of this variety as it approaches 116 days after sowing; check for the color, firmness, and size desired for picking. Harvest the onions when the leaves fall over, turn brown, and dry out.
Garden associations
In goodcompany.
Companion plants
When planting this variety, the spacing to use is 38 cm between plants. The spacing between rows is 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm. The removed plants are delicious in salads. To establish this variety, first choose a location that matches its exposure: sun. They need rich, fertile soil (mineral or organic soil). It must be kept moist without, however, being wet.
Recipe idea
From the gardento your plate.
Edible parts
Bulbs or leaves depending on cultivation
Recipe idea for your Red Carpet F1 onion harvest. Prepare a sauté of onions or leeks to accompany your meal. Remove the dry parts and roots, then rinse the edible parts thoroughly, especially between the leaves of the leeks. Slice thinly and cook over low heat with a little oil. Stir regularly and add a little water if the bottom starts to stick. Continue until the pieces are tender. Then, incorporate the mixture into rice, an omelet, or cooked vegetables. Taste before adjusting the seasoning and adapt the quantities to the number of people at the table. Serve the dish with bread, rice, or another simple side that leaves room for the harvested vegetable. Prepare small portions to enjoy the freshness of the harvest. Use a clean board, remove any damaged parts, and rinse the produce before starting.
Frequently asked questions
Your questions,answered.
When to start sowing Red Carpet F1 Onions?
The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. Keep onion, leek, or shallot seedlings clearly labeled, as their young foliage looks similar. Sufficient light and consistent moisture support the growth of the seedlings. Transplant delicately when the crop type requires it, without crushing the base of the leaves. In the garden, prepare a surface that is easy to weed: these narrow plants cover little ground at the beginning of their development. Weed regularly around the alliums by working the soil shallowly. The fine foliage does not quickly protect the soil from competition.
When to harvest Onion Red Carpet F1?
Start monitoring the harvest of this variety as it approaches 116 days after sowing; then check for the desired color, firmness, and size for picking. Harvest the onions when the leaves fall over, turn brown, and dry out. Drying can be accelerated by folding over some of the leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area. They can be stored in a cool, dry room. The maturity of this variety is 116 days after sowing. It is recommended to add fertilizer at the start of cultivation and once again when the bulbs begin to swell.
What location is suitable for Onion Red Carpet F1?
To plant this variety, first choose a location that matches its sun exposure requirements. They need rich, fertile soil (mineral or organic). It must be kept moist but not waterlogged. When planting this variety, use a spacing of 38 cm between plants. The spacing between rows should be 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm apart. The removed plants are delicious in salads. Place the container for this variety in a sunny location, checking the light received throughout the day.
How to water Onion Red Carpet F1 during its growth?
This variety thrives in soil that stays cool during its growth; regular checks below the surface help to intervene before wilting occurs, while avoiding saturation of the root ball. It is recommended to add fertilizer at the beginning of the growing season and once more when the bulbs begin to swell. To plant this variety, first choose a location that matches its light requirements: full sun. They need rich, fertile soil (mineral or organic). It must be kept moist without becoming waterlogged. Weed regularly around the alliums by working the soil shallowly. The fine foliage does not quickly protect the soil from competition.
What care should be given to Red Carpet F1 onion throughout the season?
It is recommended to apply fertilizer at the beginning of the growing season and once more when the bulbs begin to swell. The sowing schedule for this variety is as follows: indoors, 8 to 10 weeks before the last frost. Begin monitoring this variety for harvest as it approaches 116 days after sowing; check for the desired color, firmness, and size for picking. Harvest the onions when the leaves fall over, turn brown, and dry out. Drying can be accelerated by folding over some of the leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area.
For a great start to your seeds
The right extras.Right here.
Seed Starting Soil
Shop the collectionSeed starting supplies
Shop the collection
