'From Heaven' red sweet pepper

Capsicum annuum

Product code : NOR-GR06

The 'From Heaven' sweet pepper has a compact habit suitable for pots and hanging baskets. Its small, fleshy, conical fruits measure approximately 8 × 4 cm (3.1 × 1.6 in). This variety allows you to integrate a pepper harvest into a balcony setup, close to your daily meals and foot traffic. Maturity is reached around 75 days after transplanting. Place the container in a bright, warm location, and monitor its moisture level regularly while the fruits are forming. Harvest with pruning shears to keep the branches intact and continue picking. This variety matures 75 days after transplanting.
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Detailed plant guide
Advice adapted to Canada
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Quantity
10 seeds
Exposure
Sun
Life cycle
Annual in Quebec cultivation

Discover the plant

Common nameBell pepper
FamilyNightshades
GenusBell pepper
Speciesannum
CultivarDu Ciel
TypeUntreated
Botanical nameCapsicum annuum

'From Heaven' red sweet pepper (Capsicum annuum). The 'From Heaven' sweet pepper has a compact habit suitable for pots and hanging baskets. Its small, fleshy, conical fruits measure approximately 8 × 4 cm (3.1 × 1.6 in). This variety allows you to incorporate a pepper harvest into a balcony layout, close to meals and daily traffic. Maturity occurs around 75 days after transplanting. Place the container in a bright, warm spot, and monitor its moisture regularly while the fruit is forming.

For 'From Heaven' red sweet pepper, germination generally takes 10 to 15 days in potting soil kept at 27 to 29 °C (80 to 85 °F). For 'From Heaven' red sweet pepper, the sowing calendar for this variety is as follows: indoors in March. For 'From Heaven' red sweet pepper, young pepper and chili plants appreciate stable heat and abundant light after germination. For 'From Heaven' red sweet pepper, repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem.

For 'From Heaven' red sweet pepper, start monitoring the harvest of this variety as it approaches 75 days after transplanting; then check for the desired color, firmness, and size for picking. For 'From Heaven' red sweet pepper, this variety has this characteristic at harvest: fruit shape — conical. This variety has this characteristic at harvest: fruit size — 8 x 4 cm. For 'From Heaven' red sweet pepper, peppers are tastier and more nutritious when harvested at maturity. For 'From Heaven' red sweet pepper, it is therefore necessary, throughout the season and specifically towards the end of summer, to protect the plants from the cold and remain vigilant.

Photo de Poivron doux rouge 'From Heaven'. Placez le contenant dans un endroit lumineux et chaud, puis surveillez régulièrement son humidité pendant la formation des fruits. La couleur caractéristique est : rouge. Les fruits présentent cette forme : conique. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés.

Sowing guide

It all startswith a seed.

Spacing / density

30 cm between plants

Germination temperature

27 to 29°C (80 to 85°F)

Germination time

10 to 15 days

Sowing period

Indoors, in March

Propagation

Sowing

Growing method

Germination generally takes 10 to 15 days in soil kept at 27 to 29 °C (80 to 85 °F). The sowing schedule for this variety is as follows: indoors, in March. To plant this variety, first choose a location that matches its sun exposure requirements. A hanging basket for this variety is exposed to more wind than a pot on the ground: check the root ball beneath the surface before deciding on the next watering. This variety thrives in soil that remains cool during growth; checking regularly below the surface helps to intervene before wilting occurs, while avoiding saturating the root ball. When planting this variety, keep a spacing of 30 cm between plants. Use this variety along the edge of an accessible area; its compact silhouette is better appreciated when taller plants do not close in above it. Space plants 30 cm apart in rows 60 cm apart. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. Young peppers and chili peppers appreciate stable heat and abundant light after germination.

Soil and care

The right care,at the right time.

Watering

The hanging container for this variety is more exposed to wind than a pot placed on the ground: check the root ball beneath the surface before deciding on the next watering. This variety benefits from soil that remains cool during its growth; regular checks below the surface help to intervene before wilting occurs while avoiding leaving the root ball saturated.

Soil type

To plant this variety, first choose a location that matches its sun exposure requirements. A hanging container for this variety is more exposed to the wind than a pot placed on the ground: check the root ball below the surface before deciding on the next watering. This variety thrives in soil that stays moist during its growth period; regular checks below the surface help you intervene before wilting occurs, while avoiding saturating the root ball.

Fertilization

For this variety, prepare fertile soil before planting, then adjust applications for flowering and fruit development; a very leafy plant does not automatically justify more fertilizer. To establish this variety, first choose a location that matches its exposure: sun. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer.

Moisture

Cool to moist soil, with good drainage

Seasonal care

Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. Germination generally takes 10 to 15 days in potting soil kept at 27 to 29 °C (80 to 85 °F). The sowing schedule for this variety is as follows: indoors, in March. Hanging baskets for this variety are exposed to more wind than pots placed on the ground: check the root ball beneath the surface before deciding on the next watering. This variety benefits from soil that remains cool during its growth; regular checks below the surface help to intervene before wilting occurs, while avoiding saturating the root ball. For this variety, prepare fertile soil before planting, then adapt the nutrient supply during flowering and fruit enlargement; a very leafy plant does not automatically justify more fertilizer. Begin monitoring the harvest of this variety as it approaches 75 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following characteristic at harvest: fruit shape — conical. This variety has the following characteristic at harvest: fruit size — 8 x 4 cm. Peppers are more flavorful and nutritious when harvested at maturity. For Sweet Pepper 'From Heaven', keep the identified packet to track cultivar-specific data throughout the season.

Container growing

A garden,within reach.

Recommended pot size

19 L (5 US gal) minimum per plant
Place the container for this variety in a sunny location, monitoring the light received throughout the day. A hanging basket or elevated planter allows the stems of this variety to trail without touching the ground; keep the shoots clear around the basket's attachment point. Germination generally takes 10 to 15 days in soil kept at 27 to 29 °C (80 to 85 °F). The sowing schedule for this variety is as follows: indoors, in March. To plant this variety, first choose a location that matches its exposure: sun. A hanging container for this variety receives more wind than a pot on the ground: check the root ball beneath the surface before deciding when to water again. This variety benefits from soil that retains moisture during its growth; checking regularly below the surface helps you intervene before wilting occurs, while avoiding saturating the root ball. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. The packet contains 10 seeds to start your planting. The compact habit of this variety makes it easy to incorporate into tight spaces: you can place the plant near a walkway to enjoy its details and provide easy care.
Photo de Poivron doux rouge 'From Heaven'. Placez le contenant dans un endroit lumineux et chaud, puis surveillez régulièrement son humidité pendant la formation des fruits. La couleur caractéristique est : rouge. Les fruits présentent cette forme : conique. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés.

Bloom and dimensions

Its place,in your garden.

Growth habit

Compact

Fruiting

Start observing the harvest of this variety as it approaches 75 days after transplanting; check for the desired color, firmness, and size for picking. This variety has the following characteristic at harvest: fruit shape — conical. This variety has the following characteristic at harvest: fruit size — 8 x 4 cm. Peppers are tastier and more nutritious when harvested at maturity.

Days to maturity

75 days after transplantation

Harvest

Cut the stem with a clean tool to harvest without tearing the branches. Observe the desired color and size for the variety. For hot peppers, protect your hands during preparation and avoid touching your eyes.
Photo de Poivron doux rouge 'From Heaven'. Placez le contenant dans un endroit lumineux et chaud, puis surveillez régulièrement son humidité pendant la formation des fruits. La couleur caractéristique est : rouge. Les fruits présentent cette forme : conique. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés.

Garden associations

In goodcompany.

Companion plants

When planting this variety, use a spacing of 30 cm between plants. Use this variety along the edge of an accessible landscape; its compact silhouette looks best when taller plants do not close in over it. Space plants 30 cm apart in rows 60 cm apart. To install this variety, first choose a location that matches its sun exposure requirements. Place this warm-season crop in a sheltered part of the vegetable garden. An easily accessible row allows for observing the fruit's coloration without roughly pushing aside the stems.

Recipe idea

From the gardento your plate.

Edible parts

Fruits
Recipe idea for your 'From Heaven' sweet pepper harvest. Fill the small peppers with a stuffing of cooked rice, fresh cheese, and herbs. Cut them in half lengthwise, remove the seeds, and keep the pepper halves. Mix the rice with a little pan-fried onion and a spoonful of tomato sauce to soften it. Fill the peppers without packing them down, then place them in a lightly oiled dish. Bake at 190°C (374°F) until the flesh is tender and the stuffing is piping hot. Add grated cheese towards the end to get a lightly browned top. The color stage and the thickness of the flesh change the culinary result. Thin flesh cooks quickly, while a fleshy pepper holds its shape better. Cut the pieces evenly to avoid having bites that are still firm next to overcooked parts.

Frequently asked questions

Your questions,answered.

When should I start sowing 'From Heaven' sweet pepper seeds?
Germination usually takes 10 to 15 days in soil kept at 27 to 29°C (80 to 85°F). The sowing schedule for this variety is as follows: indoors in March. Young peppers and chilies enjoy stable warmth and abundant light after germination. Repot before the roots become crowded at the bottom of the cells, handling the root ball without pulling on the stem. Gradually acclimate the plants to sun and wind. A drop in temperature slows their recovery: wait for favorable outdoor conditions instead of planting them in soil that is still cold.
How to enjoy the 'From Heaven' sweet pepper's habit in containers?
Place the container for this variety in a sunny location, checking the light it receives throughout the day. A hanging basket or raised planter allows the stems of this variety to drape without touching the ground; keep the shoots clear around the basket mount. When planting this variety, use a spacing of 30 cm between plants. Use this variety along the edge of an accessible landscape; its compact silhouette shows best when taller plants do not close in over it. Space plants 30 cm apart in rows 60 cm apart.
When should 'From Heaven' sweet peppers be harvested?
Start observing this variety for harvest as it nears 75 days after transplanting; then check for the color, firmness, and size desired for picking. This variety presents this characteristic at harvest: fruit shape — conical. This variety presents this characteristic at harvest: fruit size — 8 x 4 cm. Peppers are more flavorful and nutritious when harvested at maturity. Therefore, throughout the season and specifically towards the end of summer, it is necessary to protect the plants from the cold and ensure they receive maximum warmth. For 'From Heaven' sweet red pepper, the instructions on the sold packet take priority when they specify a date, depth, or quantity.
Which location is suitable for 'From Heaven' sweet pepper?
To plant this variety, first choose a location that matches its sun exposure requirements. When planting, keep a spacing of 30 cm between plants. Use this variety along the edge of an accessible area; its compact silhouette is best appreciated when taller plants do not overhang it. Space the plants 30 cm apart in rows 60 cm apart. Place the container for this variety in a sunny spot, monitoring the amount of light it receives throughout the day. A hanging basket or raised planter allows the stems of this variety to cascade without touching the ground; keep the shoots clear around the basket's attachment point.
How should I water 'From Heaven' sweet peppers while they are growing?
The hanging container for this variety is exposed to more wind than a pot placed on the ground: check the root ball below the surface before deciding on the next watering. This variety benefits from soil that stays cool while growing; regular checks below the surface help to intervene before wilting occurs while avoiding saturating the root ball. Water regularly during the flowering period. Fertilize once a month with a potassium-rich fertilizer. To plant this variety, first choose a location corresponding to its exposure: sun. The weight of the fruit can spread the branches of the pepper or chili plant.