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Solanum lycopersicum.
Organic 'Marmalade Skies' F1 Tomato Seeds (Solanum lycopersicum). Solanum lycopersicum, produces deep orange fruit that is slightly flattened and moderately ribbed. At approximately 200 to 225 g (7 to 8 oz), the tomatoes make generous slices for salads and sandwiches. This indeterminate tomato grows throughout the warm season and requires support. The hybrid was selected for high resistance to late blight, although regular disease monitoring remains important. Its orange colour contrasts with standard red tomatoes and makes it useful in mixed-variety presentations. For practical seed starting, growing from seed succeeds best when the verified product depth, moisture and temperature guidance is followed.
Start seeds indoors approximately five to six weeks before planting in a warm, bright place. Cover seeds with about 6 mm (¼ in.) of mix and keep the medium moist. After emergence, favour consistent bright light rather than excessive heat that encourages leggy stems. Harden plants off gradually before setting them in full sun. Space plants approximately 60 to 90 cm (24 to 36 in.) apart and install a cage or trellis at planting. Water consistently at soil level; well-drained soil and airy foliage make this vigorous tomato easier to manage. Use the product details as a clear guide on how to start seeds while keeping the growing medium evenly moist, never saturated. For indoor seed starting, count back from local conditions and frost dates to decide when to start indoor seeds. Starting tomato seeds with steady warmth supports even emergence; move each tomato seedling into bright light promptly.
Harvest when the orange colour is fully developed and the flesh yields slightly to gentle pressure. The breeder’s 75-day maturity is counted from transplanting and will vary with warmth and growing conditions. For a summer plate, cut fruit into wedges, add cucumber and fresh herbs, and season just before serving. Thick slices also work well on toast with fresh cheese. Orange colour is the useful harvest cue for this variety; waiting for it to turn red is inappropriate. Refrigerate portions once cut.
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