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Chamomile. Chamomile is grown for its small daisy-like flower heads.

flower Asteraceae

Chamomile Seeds

Name: Chamomile Seeds
Brand: Weston
SKU: WSD-62223000010
Price: 3.99 CAD
Availability: OutOfStock

Matricaria chamomilla

Product code : WESTO-0032

Chamomile is a chamomile cultivar selected for home food or ornamental gardens. It prefers full sun and light, well-drained soil. Start indoors 4 to 6 weeks before transplanting or direct sow after frost. Surface sow or barely cover; light aids germination. Allow 20 to 30 cm between plants. Water regularly during establishment, then moderately. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.

Exposure: Full sun
Life cycle: Annual

Common nameChamomile

FamilyAsteraceae

GenusMatricaria

Specieschamomilla

Typeflower

Botanical nameMatricaria chamomilla

Chamomile Seeds (Matricaria chamomilla) Chamomile is grown for its small daisy-like flower heads. Plan this variety for an ornamental bed, border, or suitable container, according to its mature size and growing requirements. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

Start indoors 4 to 6 weeks before transplanting or direct sow after frost. Surface sow or barely cover; light aids germination. Keep the seedbed evenly moist through emergence. Allow 20 to 30 cm between plants. Provide full sun and avoid standing water. A germination temperature of 18 to 21°C is appropriate for this crop. Thin crowded seedlings early and harden indoor-started plants gradually before transplanting.

Pick individual clean, fully open flower heads. Chamomile is grown for the edible portions normally harvested from this type of crop. Pick only healthy produce at the appropriate stage, handle it carefully, and rinse it according to the intended preparation. Water regularly during establishment, then moderately. Keep the planting accessible for observation, watering, harvest, or grooming. Use clean tools, remove damaged material, and store unused seed in a cool, dry, dark location. Choose compatible neighbouring plants and maintain enough room for air circulation.

Sowing guide

It all startswith a seed.

Sowing depth

Surface sow or barely cover; light aids germination

Spacing / density

20 to 30 cm between plants

Germination temperature

18 to 21°C

Germination time

10 to 14 days

Sowing period

Start indoors 4 to 6 weeks before transplanting or direct sow after frost

Propagation

Seed

Growing method

Prepare a clean seedbed or containers with light, well-drained soil. Start indoors 4 to 6 weeks before transplanting or direct sow after frost. Surface sow or barely cover; light aids germination unless the packet gives a more specific direction. Use the following spacing as the crop develops: 20 to 30 cm between plants. Keep the medium evenly moist during emergence without leaving it saturated. Provide full sun and good air movement. Thin crowded seedlings early so the remaining plants develop without unnecessary competition. Harden indoor-started plants gradually before transplanting them outdoors after the appropriate frost date. Water regularly during establishment, then moderately. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early.

Soil and care

The right care,at the right time.

Watering

Water regularly during establishment, then moderately. Check moisture at soil level instead of watering only by schedule. Water gently during germination so seeds are not displaced, then direct irrigation toward the root zone. Avoid standing water and adjust frequency after rain. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.

Soil type

Chamomile performs best in light, well-drained soil. Loosen compacted ground before sowing and remove large stones or persistent weeds. Mature compost may improve poor soil, but avoid creating a heavy or waterlogged seedbed. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

Fertilization

Prepare the soil with mature compost when fertility is low. A light, balanced fertilizer may be used according to its label, but excessive feeding can cause weak or unbalanced growth. Observe leaf colour and plant development before adding more nutrients. Water after any application. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level.

Seasonal care

At sowing time, prepare light, well-drained soil and follow this timing: Start indoors 4 to 6 weeks before transplanting or direct sow after frost. Keep the surface moist until emergence, label the row, and thin seedlings according to the recommended spacing. During active growth, provide full sun and monitor soil moisture, weeds, and leaf condition. Water regularly during establishment, then moderately. In warm or windy weather, check containers and exposed beds more frequently. Remove damaged material and keep enough space for air circulation. At harvest or after flowering, use clean tools and clear unhealthy debris. Healthy residue may be composted where appropriate. At the end of the season, clean containers and tools, record useful observations, and store remaining seed in a cool, dry, dark place. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears. Always follow the packet information when a variety-specific direction differs from general guidance. A simple garden label makes the cultivar easy to identify from sowing through harvest or flowering. Check young plants frequently because small moisture or pest problems are easier to address early.

Container growing

A garden,within reach.

Choose an accessible pot for frequent small harvests, with clear drainage holes and room for growth.

Bloom and dimensions

Its place,in your garden.

Mature height

38 to 46 cm (15–18 in)

Width / spread

36 to 46 cm (14–18 in)

Days to maturity

50 to 80 days

Harvest

Pick individual clean, fully open flower heads.

Garden associations

In goodcompany.

Companion plants

Group herbs with compatible needs in the same area, while keeping mint in its own container.

Other recommended plants

Spearmint; Oat Cat Grass; Wheatgrass Sprouting

Frequently asked questions

Your questions,answered.

How should Chamomile be sown?

Start indoors 4 to 6 weeks before transplanting or direct sow after frost. Prepare light, well-drained soil. Surface sow or barely cover; light aids germination. Keep the seedbed evenly moist until emergence without saturating it. Label the row and provide full sun. Thin crowded seedlings so the final spacing follows this guidance: 20 to 30 cm between plants. If plants are started indoors, provide strong light and harden them gradually before transplanting outdoors at the appropriate time. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation.

Where should I grow Chamomile?

Light: Full sun. Adjust moisture retention in the growing mix to the herb being grown. Light: Full sun. Chamomile prefers full sun and light, well-drained soil. Choose a location that leaves enough room for 20 to 30 cm between plants. Avoid low spots where water remains after rain. In a container, use drainage holes and a clean growing mix. Observe how light moves across the space during the day, especially near buildings or taller plants. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.

How should I water Chamomile?

Check root-ball moisture before watering and avoid unnecessarily wetting leaves intended for harvest. Water regularly during establishment, then moderately. During germination, use a gentle spray or careful watering so seed is not displaced. After establishment, water at soil level when the surface begins to dry. Adjust frequency to rainfall, heat, wind, soil texture, and container size. Avoid standing water because roots still require oxygen. Morning watering can help foliage dry normally during the day. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.

What maintenance does Chamomile need?

Keep the planting labelled, weeded, and appropriately spaced. Check young plants regularly for wilting, chewing damage, discolouration, or crowding. Provide full sun and maintain the moisture pattern described for the crop. Use clean tools, avoid deep cultivation near established roots, and remove unhealthy debris. Apply any fertilizer or pest-control product only according to its label. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients. Use clean tools for harvest and remove damaged plant material when it appears.

When should I harvest Chamomile?

Pick individual clean, fully open flower heads. Harvest Chamomile when the edible part reaches the stage described for the cultivar or on the packet. Pick during the cooler part of the day when practical and use clean tools. Remove damaged portions, rinse according to the intended preparation, and cool perishable produce promptly. Regular picking may extend production for crops that continue forming leaves, pods, or fruit. Stop using any plant material that appears spoiled or unidentified. For best results, label the row and observe the plants regularly as conditions change through the season. Adjust watering to rainfall, wind, container size, and the actual moisture at soil level. Good air circulation and adequate spacing help foliage dry normally after rain or irrigation. Keep the growing area free of weeds that compete for light, moisture, and nutrients.