Greek Oregano
description
Greek oregano ( Origanum hirtum ), offered by the seed company WH Perron
Greek oregano is a hardy perennial with thick, slightly hairy, oval leaves that offer a full-bodied, intensely aromatic flavor. Perfect for enhancing Mediterranean dishes, sauces, marinades, and pizzas, it is a must-have for any culinary gardener. In addition to its culinary uses, Greek oregano attracts pollinators, adding a practical and aesthetic touch to your garden.
Maturity: Perennial
Plant height: 20 cm
Spread: 30 to 40 cm
Quantity per pack: Approx. 400 seeds
Formulation: Untreated
Latin name: Origanum hirtum
Companion plants: Broccoli, cabbage, Brussels sprouts, cauliflower, cucumber, squash, beans, parsley, hot pepper, bell pepper, rosemary
Enemy plants: Thyme
Cultivation method:
Sow Greek oregano seeds indoors 6 to 8 weeks before the last frost or directly in the garden once the soil has warmed. Choose a location with full sun and well-drained soil. Sow seeds on the surface of the soil, as they require light to germinate. Maintain light, consistent moisture until germination, which usually occurs in 10 to 15 days. Once the plants are established, water sparingly and prune regularly to encourage dense growth.
Greek oregano is a versatile and easy-to-grow herb, perfect for enriching your dishes while bringing an enchanting aroma to your garden or vegetable patch.
