Italian Tomato San Marzano Marzito F1
description
Italian Tomato San Marzano Marzito F1 (Solanum lycopersicum) , offered by the seed company WH Perron
Meet the petite Marzito F1 tomato, a unique, elongated variety reminiscent of the famous Italian San Marzano tomatoes. Perfect for making quick sauces, this versatile tomato can also be eaten fresh, just like a cherry or grape tomato. Its firm texture and rich, sweet flavor make it an excellent candidate for gourmet gardeners. In addition, Marzito F1 is highly disease tolerant, ensuring a bountiful, quality harvest.
Latin name : Solanum lycopersicum
Maturity after transplant : 60 days
Fruit weight : 25 g
Plant habit : Indeterminate
Plant Type : Large
Type of fruit : Mini Italian
Color : Red
Quantity per pack : Approximately 10 seeds
Formulation : Untreated
Companion and enemy plants:
Companion plants : Artichoke, asparagus, basil, borage, carrot, celery, celeriac, chives, kohlrabi, watercress, strawberry, bean, lamb's lettuce, mint, turnip, onion, parsnip, parsley, leek, radish, sage, thyme
Enemy plants : Garlic, eggplant, Swiss chard, beet, broccoli, cabbage, Brussels sprouts, cauliflower, cucumber, gherkin, squash, zucchini, shallot, spinach, fennel, corn, onion, okra, chili pepper, bell pepper, peas, potato
Cultivation method:
Sow indoors 6-8 weeks before last frost. Maintain a temperature of 72-80°F (22-26°C) for best germination. Transplant seedlings outdoors after last frost, in well-drained, organically rich soil, in full sun. Consider staking or using cages to support indeterminate plants. Water regularly without soaking, and use a balanced fertilizer to encourage flowering and fruiting.
A versatile and tasty tomato!
Marzito F1 is ideal for lovers of Italian tomatoes, whether for a quick homemade sauce or fresh consumption in salads. Its high yield and disease tolerance make it an excellent choice for both amateur and professional vegetable gardens.
