Photo de Panais Albion F1. La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte. Cette photographie accompagne la variété nommée afin de l'identifier dans la sélection de semences.
Untreated Apiaceae

Parsnip Albion F1

Wild Parsnip

Product code : NOR-GR01

The 'Albion' parsnip is an early variety distinguished by its white, long, and regular roots, with a deliciously sweet taste. Its shallow crown makes it easy to clean, making it a practical and flavorful choice for gardeners. This variety matures 115 days after sowing. The packet contains 200 seeds to start your crop. A row of root vegetables should remain easy to thin, weed, and water uniformly. Avoid stony or compacted areas that limit enlargement. In a raised bed, keep tall crops at a distance so as not to shade young seedlings.
3 99 $
Pay in 4 interest-free payments with Sezzle
Detailed plant guide
Advice adapted to Canada
Secure payment
Share
Quantity
200 seeds
Exposure
Sun
Life cycle
Annual crop for vegetable harvest

Discover the plant

Common nameAlbion F1 Parsnip
FamilyApiaceae
GenusParsnip
Speciessativa
CultivarAlbion
TypeUntreated
Botanical nameWild Parsnip

Albion F1 Parsnip (Pastinaca sativa). The 'Albion' parsnip is an early variety distinguished by its long, uniform white roots with a deliciously sweet flavor. Its shallow crown makes it easy to clean, making it a practical and tasty choice for gardeners. For Albion F1 Parsnip, the maturity of this variety is 115 days after sowing. For Albion F1 Parsnip, the packet contains 200 seeds to start your planting. For Albion F1 Parsnip, a row of root vegetables must remain easy to thin, weed, and water evenly.

For Albion F1 Parsnip, direct sowing allows root vegetables to develop without deformation caused by transplanting. For Albion F1 Parsnip, prepare a fine, even bed, then water gently to maintain seed position. For Albion F1 Parsnip, a dry soil crust can hinder germination: keep the surface moist without compacting it. For Albion F1 Parsnip, thin the seedlings early enough so the roots have their final space. Keep rows identified until harvest. For Albion F1 Parsnip, to install this variety, first choose a location matching its exposure: sun.

The 'Albion' parsnip, with its sweet taste and ease of cultivation, is perfect for enriching your vegetable garden. Once harvested, its roots store well in a cellar or refrigerator, allowing you to enjoy them all winter long. For Albion F1 Parsnip, begin observing the harvest of this variety as it approaches 115 days after sowing; check for the desired color, firmness, and size for picking. Remove the roots at the end of October or cover them with mulch and harvest them only the following spring. When planting this variety, the spacing to use is that seeds should be sown close together, as germination is difficult.

Photo de Panais Albion F1. La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte. Cette photographie accompagne la variété nommée afin de l'identifier dans la sélection de semences.

Sowing guide

It all startswith a seed.

Spacing / density

The seeds must be sown quite close to one another, as germination is difficult. the seeds must be sown quite close to one another, as germination is difficult.

Germination temperature

16 °C (60.8 °F)

Propagation

Sowing

Growing method

To plant this variety, first choose a location that matches its sun exposure requirements. To obtain a well-formed root, loosen the cultivated layer and remove stones from the row; a compact surface crust hinders germination and makes thinning more difficult. Sandy, poor soil without too much fertilizer is ideal. When planting this variety, the seeds should be sown quite close to one another, as germination is difficult. Weed and hoe the soil regularly and water during periods of intense heat or prolonged drought in the summer. Parsnips prefer loose, well-drained soil rich in organic matter. Water regularly, especially during dry spells, to ensure uniform root growth. Once harvested, the roots store well in a cellar or refrigerator, allowing you to enjoy them throughout the winter. The 'Albion' parsnip, with its sweet taste and ease of cultivation, is perfect for enriching your vegetable garden. Direct sowing allows root vegetables to develop without the deformation caused by transplanting.

Soil and care

The right care,at the right time.

Watering

Water regularly, especially during dry spells, to ensure uniform root growth. Once harvested, the roots store well in a cellar or refrigerator, allowing you to enjoy them throughout the winter. When planting this variety, first choose a location that matches its sun requirements. To ensure well-formed roots for this variety, loosen the soil and remove any stones from the row; a crusted surface hinders germination and makes thinning more difficult.

Soil type

Parsnips prefer loose, well-drained soil rich in organic matter. To plant this variety, first choose a location that matches its exposure requirements: sun. To obtain a well-formed root for this variety, loosen the cultivated layer and remove stones from the row; a compact crust on the surface hinders germination and makes thinning more difficult. For Parsnip Albion F1, keep the identified packet in order to track cultivar-specific data throughout the season.

Fertilization

To plant this variety, first choose a location that matches its sun exposure requirements. To obtain a well-formed root, loosen the cultivated layer and remove stones from the row; a compact crust on the surface hinders germination and makes thinning more difficult. Sandy, poor soil that is not overly fertilized is ideal.

Seasonal care

Water regularly, especially during periods of drought, to ensure uniform root growth. Once harvested, the roots store well in a root cellar or refrigerator, allowing you to enjoy them throughout the winter. Weed and hoe the soil regularly and water during periods of extreme heat or prolonged drought in the summer. Begin monitoring this variety for harvest as it approaches 115 days after sowing; check for the desired color, firmness, and size for picking. Remove the roots at the end of October or cover them with mulch and harvest them the following spring. When planting this variety, the spacing to keep is that seeds should be sown quite close to one another, as germination is difficult. 'Albion F1' hybrid parsnip (Pastinaca sativa), offered by seed company WH Perron. The 'Albion' parsnip is an early variety distinguished by its long, uniform white roots with a deliciously sweet taste. The 'Albion' parsnip, with its sweet flavor and ease of cultivation, is perfect for enriching your vegetable garden. Work the soil superficially between the rows to remove young weeds without damaging the cultivated roots. Check a few plants before pulling up the entire crop; size is judged more easily by a sample than by the foliage alone.

Container growing

A garden,within reach.

Recommended pot size

One plant per drained container, with room for its mature size.
Place the container for this variety in a sunny location, checking the light it receives throughout the day. To plant this variety, first choose a spot that matches its sun exposure requirements. To obtain well-formed roots for this variety, loosen the cultivated layer and remove stones from the row; a compact crust on the surface hinders germination and makes thinning more difficult. Sandy, poor soil, without too much fertilizer, is ideal. Weed and hoe the soil regularly and water during hot spells or prolonged summer droughts. The packet contains 200 seeds to start your planting. Parsnips prefer loose, well-drained soil rich in organic matter. Water regularly, especially during dry periods, to ensure uniform root growth. Once harvested, the roots store well in a cellar or refrigerator, allowing you to enjoy them throughout the winter. A container intended for root vegetables must be deep enough to accommodate their shape and length. Fill it with a loose, homogeneous mix, free of large clods or stones. Distribute the seeds over the entire surface, then thin carefully.
Photo de Panais Albion F1. La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte. Cette photographie accompagne la variété nommée afin de l'identifier dans la sélection de semences.

Bloom and dimensions

Its place,in your garden.

Fruiting

'Albion F1' hybrid parsnip (Pastinaca sativa), offered by seed company WH Perron. The 'Albion' parsnip is an early variety distinguished by its long, uniform white roots with a deliciously sweet flavor. Water regularly, especially during dry periods, to ensure uniform root growth. Once harvested, its roots store well in a root cellar or refrigerator, allowing you to enjoy them throughout the winter.

Days to maturity

115 days after sowing

Harvest

Dig up a few roots to check their size before harvesting the entire row. Lift them gently when the soil is loose enough. Remove the soil without damaging them and separate any damaged roots from those you wish to keep.
Photo de Panais Albion F1. La couleur caractéristique est : blanc. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte. Cette photographie accompagne la variété nommée afin de l'identifier dans la sélection de semences.

Garden associations

In goodcompany.

Companion plants

When planting this variety, the seeds should be sown quite close together, as germination is difficult. To establish this variety, first choose a location that matches its exposure: sun. To obtain a well-formed root of this variety, loosen the cultivated layer and remove stones from the row; a compact crust on the surface hinders emergence and makes thinning more difficult.

Recipe idea

From the gardento your plate.

Edible parts

Roots
Recipe idea for your Albion F1 parsnip harvest. Roast the root vegetables in uniform pieces. Scrub the roots under water, trim the ends, and peel them only if necessary. Cut the larger ones into quarters to match their cooking time with the smaller pieces. Toss with a drizzle of oil, thyme, and a pinch of salt. Spread in a single layer on a baking sheet and roast at 200°C (392°F), turning halfway through. Check for tenderness with the tip of a knife. Finish with a splash of lemon juice or cider vinegar and serve with a cooked grain. Keep colors separate on the tray if you wish to preserve their contrast when serving. Small roots can be left whole if they are of a similar size. Thicker skin should be removed before cooking, while clean young skin can be left on the vegetable.

Frequently asked questions

Your questions,answered.

When to harvest Parsnip Albion F1?
Start observing this variety for harvest as it approaches 115 days after sowing; then check for the desired color, firmness, and size for picking. Remove the roots at the end of October or cover them with mulch and harvest them only the following spring. This variety reaches maturity 115 days after sowing. Weed and hoe the soil regularly and water during periods of high heat or prolonged drought in the summer. Work the soil superficially between the rows to remove young weeds without damaging the cultivated roots. Check a few plants before pulling the entire harvest; size is easier to judge from a sample than from the foliage alone.
What location is suitable for Parsnip Albion F1?
To plant this variety, first choose a location that matches its exposure: sun. To obtain a well-formed root, loosen the cultivated layer and remove stones from the row; a compact crust on the surface hinders emergence and makes thinning more difficult. Sandy, poor soil, without too much fertilizer, is ideal. When planting this variety, the spacing to use is close together, as germination is difficult.
How to water Albion F1 Parsnips during their growth?
Hoe and weed the soil regularly and water during periods of high heat or prolonged drought in summer. To plant this variety, first choose a location that matches its exposure requirements: sun. To obtain a well-formed root with this variety, loosen the cultivated layer and remove stones from the row; a compact crust on the surface hinders emergence and makes thinning more difficult. Sandy, poor soil without too much fertilizer is ideal. Work the surface between rows to remove young weeds without damaging the cultivated roots. Check a few plants before harvesting the entire crop; size is easier to judge from a sample than from the foliage alone.
What care should be given to Parsnip Albion F1 throughout the season?
Hoe and weed the soil regularly and water during periods of high heat or prolonged drought in summer. Start checking the harvest for this variety as it nears 115 days after sowing; then verify the desired color, firmness, and size for picking. Remove the roots at the end of October or cover them with mulch and harvest them only the following spring. Work the soil superficially between the rows to remove young weeds without damaging the cultivated roots. Check a few plants before pulling up the entire harvest; size is easier to judge from a sample than from the foliage alone.
How to use Albion F1 Parsnip harvest?
Begin monitoring the harvest of this variety as it approaches 115 days after sowing; check for the desired color, firmness, and size for picking. Remove the roots at the end of October or cover them with mulch and harvest them only the following spring. When planting this variety, the spacing to use is that the seeds should be sown quite close to one another, as germination is difficult. The packet contains 200 seeds to start your planting. Work the soil superficially between the rows to remove young weeds without damaging the cultivated roots.

For a great start to your seeds

The right extras.Right here.

Seed Starting Soil

Shop the collection

Seed starting supplies

Shop the collection