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Photo de Oignon Kelsae Doux Géant. La couleur caractéristique est : jaune. Le visuel permet d'observer les contours, les teintes et la disposition des éléments présentés. Les détails de forme et les contrastes donnent un aperçu de l'apparence de cette plante ou de sa récolte. Cette photographie accompagne la variété nommée afin de l'identifier dans la sélection de semences.

Processed Amaryllidaceae

Kelsae Giant Sweet Onion (Allium cepa)

Name: Kelsae Giant Sweet Onion ( Allium cepa )
Brand: W.H. Perron
SKU: 65-6668-010
Price: 11.19 CAD
Availability: InStock

Product code : NOR-GR05

The 'Kelsae Giant Sweet' onion is a remarkable variety, known for producing ultra-large, firm, and heavy bulbs. Its sweet and flavorful flesh makes it perfect for fresh consumption. However, its shelf life is short, making it an ideal crop to enjoy quickly. A unique option for amateur gardeners looking to grow something different and impressive. This variety matures 110 days after transplanting. The packet contains 165 seeds to start your planting. Rows of onions and leeks are suitable for garden areas where you can work without walking between the plants.

Quantity: 165 seeds
Exposure: Sun
Life cycle: Annual crop for vegetable harvesting

Common nameKelsae Giant Sweet Onion

FamilyAmaryllidaceae

GenusGarlic

Speciesstrain

CultivarKelsae Sweet Giant

TypeProcessed

Botanical nameOnion

Kelsae Giant Sweet Onion (Allium cepa). The 'Kelsae Giant Sweet' onion is a remarkable variety, known for producing ultra-large, firm, and heavy bulbs. Its sweet and flavorful flesh makes it perfect for fresh consumption. However, its storage period is short, making it an ideal harvest to enjoy quickly. A unique option for home gardeners looking to grow something different and impressive. This variety matures 110 days after transplanting. The packet contains 165 seeds to start your planting. Begin to observe the harvest of this variety as it approaches 110 days after transplanting; then check for the desired color, firmness, and size for picking.

The sowing schedule for this variety is as follows: indoors, 10 to 12 weeks before the last frost. Keep onion, leek, or shallot seedlings well identified, as their young foliage looks similar. Sufficient light and regular moisture will support the growth of the seedlings. Transplant delicately when the type of crop requires it, without crushing the base of the leaves. In the garden, prepare a surface that is easy to weed: these narrow plants provide little ground cover early in their development. To plant this variety, first choose a location corresponding to its exposure: full sun.

Impress your loved ones with the 'Kelsae Giant Sweet' onion, a spectacular and delicious variety, perfect for showcasing your gardening skills! Begin to observe the harvest of this variety as it approaches 110 days after transplantation; then check for the desired color, firmness, and size for picking. Harvest onions when the leaves fall over, brown, and dry out. Drying can be accelerated by bending over some leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area. They can be stored in a cool, dry room.

Sowing guide

It all startswith a seed.

Spacing / density

38 cm between plants

Sowing period

Indoors, 10 to 12 weeks before the last frost

Propagation

Sowing

Growing method

Transplant the young plants into rich, well-drained soil, exposed to full sun. The sowing schedule for this variety is as follows: indoors, 10 to 12 weeks before the last frost. To plant this variety, first choose a location that matches its sun exposure: full sun. They need rich and fertile soil (mineral or organic). It should be kept moist but not waterlogged. This variety benefits from soil that retains coolness during its growth; regular checks below the surface help to intervene before wilting while avoiding oversaturating the root ball. When planting this variety, the recommended spacing is 38 cm between plants. The spacing between rows is 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm. The thinned plants are delicious in salads. It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs begin to swell. Water regularly and fertilize to support their rapid growth. Keep onion, leek, or shallot seedlings well identified, as their young foliage looks similar.

Soil and care

The right care,at the right time.

Watering

Water and fertilize regularly to support their rapid growth. This variety benefits from soil that retains moisture during its growth; regular checks below the surface help intervene before wilting while avoiding saturating the root ball. To plant this variety, first choose a location that matches its sun exposure: full sun. They need rich, fertile soil (mineral or organic).

Soil type

Transplant the young plants into rich, well-drained soil in full sun. To establish this variety, first choose a location that matches its sun exposure requirements: full sun. They need rich and fertile soil (mineral or organic). It should be kept moist but not waterlogged. This variety benefits from soil that retains moisture during its growth; regular checks below the surface help intervene before wilting while avoiding oversaturating the root ball.

Fertilization

Water regularly and fertilize to support their rapid growth. To plant this variety, first choose a location that corresponds to its exposure: sun. They need rich and fertile soil (mineral or organic soil). It should be kept moist but not soggy. It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs start to swell.

Moisture

Cool to moist soil, with good drainage

Seasonal care

Water and fertilize regularly to support their rapid growth. It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs start to swell. The sowing schedule for this variety is as follows: indoors, 10 to 12 weeks before the last frost. This variety benefits from soil that retains coolness during its growth; regular checks below the surface help intervene before wilting while avoiding saturating the root ball. Begin observing this variety for harvest around 110 days after transplanting; then check for the desired color, firmness, and size for picking. Harvest onions when the leaves fall over, turn brown, and dry out. Drying can be accelerated by folding over some leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area. They store well in a cool, dry room. When planting this variety, the spacing to remember is 38 cm between plants. The spacing between rows is 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm. The removed plants are delicious in salads. Transplant young plants into rich, well-drained soil, exposed to full sun. Its sweet and flavorful flesh makes it perfect for fresh consumption.

Container growing

A garden,within reach.

Place the container for this variety in this exposure: full sun, checking the light received throughout the day. The sowing schedule for this variety is as follows: indoors, 10 to 12 weeks before the last frost. To plant this variety, first choose a location corresponding to its exposure: full sun. They need rich, fertile soil (mineral or organic). It should be kept moist but not soggy. This variety benefits from soil that retains moisture during its growth; regular checks below the surface help intervene before wilting while avoiding saturating the root ball. It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs begin to swell. The packet contains 165 seeds to start your planting. Transplant young plants into rich, well-drained soil, exposed to full sun. Water regularly and fertilize to support their rapid growth. Alliums are placed in a container according to the part harvested. Leaves or young stems allow for frequent harvests, while bulbs need their final place to grow.

Bloom and dimensions

Its place,in your garden.

Fruiting

Its sweet and flavorful flesh makes it perfect for fresh consumption. However, its short storage life makes it an ideal crop to enjoy quickly. Harvest when the leaves begin to yellow and fall off. Start observing the harvest of this variety as it approaches 110 days after transplanting; then check for the desired color, firmness, and size for picking.

Days to maturity

110 days post-transplant

Harvest

Begin monitoring this variety for harvest around 110 days after transplanting; at that point, check for the desired color, firmness, and size for picking. Harvest the onions when the tops fall over, turn brown, and dry out.

Garden associations

In goodcompany.

Companion plants

When planting this variety, plants should be spaced 38 cm apart. Rows should be spaced 35 cm to 38 cm apart. To obtain larger bulbs, thin plants to 7 cm to 8 cm. The thinned plants are delicious in salads. To plant this variety, first choose a location that matches its sun exposure: full sun. They need rich and fertile soil (mineral or organic soil). It should be kept moist but not soggy.

Recipe idea

From the gardento your plate.

Edible parts

Bulbs or foliage depending on the crop

Recipe idea using your Giant Kelsae Sweet Onion harvest. Make an onion or leek sauté to accompany your meal. Remove dry parts and roots, then thoroughly rinse the edible parts, especially between the leek leaves. Slice thinly and cook over low heat with a little oil. Stir regularly and add a little water if the bottom starts to stick. Continue until the pieces are tender. Then incorporate the mixture into rice, an omelet, or cooked vegetables. Taste before adjusting seasoning and adapt quantities to the number of people at the table. Serve with bread, rice, or another simple side dish that allows the harvested vegetable to shine. Prepare small portions to enjoy the freshness of the pick. Use a clean cutting board, remove damaged parts, and rinse your harvest before starting.

Frequently asked questions

Your questions,answered.

When to start sweet giant Kelsae onion seedlings?

The sowing schedule for this variety is as follows: indoors, 10 to 12 weeks before the last frost. Keep onion, leek, or shallot seedlings well-identified, as their young foliage looks similar. Sufficient light and regular moisture will support the growth of the seedlings. Transplant carefully when the type of crop requires it, without crushing the base of the leaves. In the garden, prepare a surface that is easy to weed: these narrow plants do not cover the soil much at the beginning of their development. Weed regularly around alliums, working shallowly. The fine foliage does not quickly protect the soil from competition.

When to harvest Kelsae Sweet Giant Onion?

Begin to observe the harvest of this variety when approaching 110 days after transplanting; then check for the desired color, firmness, and size for picking. Harvest onions when the leaves fall over, turn brown, and dry out. Drying can be accelerated by folding over a few leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area. They can be stored in a cool, dry place. The maturity of this variety is 110 days after transplanting. It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs begin to swell.

What location suits Kelsae Sweet Giant Onion?

To plant this variety, first choose a location that matches its sun exposure: full sun. They need rich, fertile soil (mineral or organic). It should be kept moist but not soggy. When planting this variety, the recommended spacing is 38 cm between plants. The spacing between rows is 35 cm to 38 cm. To obtain larger bulbs, thin the plants to 7 cm to 8 cm. The thinned plants are delicious in salads. Place the container for this variety in a sunny location, checking the light received throughout the day.

How to water Giant Kelsae Sweet Onion during its growth?

This variety benefits from soil that retains moisture during its growth; regular checks below the surface help intervene before wilting while avoiding oversaturating the root ball. It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs begin to swell. To plant this variety, first choose a location corresponding to its exposure: sun. They need rich, fertile soil (mineral or organic). It should be kept moist but not waterlogged. Weed regularly around the alliums by working shallowly. The fine foliage does not quickly protect the soil from competition.

What care should be given to Kelsae Sweet Giant Onion throughout the season?

It is recommended to add fertilizer at the beginning of cultivation and again when the bulbs start to swell. The sowing schedule for this variety is as follows: indoors, 10 to 12 weeks before the last frost. Begin to monitor the harvest of this variety as it approaches 110 days after transplanting; then check for the desired color, firmness, and size for picking. Harvest the onions when the leaves fall over, turn brown, and dry out. Drying can be accelerated by bending over some leaves. Once harvested, place the onions in a dry, warm, and well-ventilated area.