Organic red grape tomato

Tomato organic red grape (Solanum lycopersicum) – offered by Seed Company WH Perron

The organic red grape tomato seduces with its small, dark red, shiny fruits, measuring approximately 4 cm in length and 2 cm in diameter. With a mild flavour and pleasant texture, this variety is perfect for salads, snacks or as a colourful garnish. Its high yield and tolerance to cracking make it a robust and productive plant, ideal for abundant harvests throughout the summer season.

Plant habit : Indeterminate
Plant height : 180 to 200 cm
Spread : 60 to 90 cm
Quantity per packet : 10 seeds
Companion plants : Artichoke, asparagus, basil, borage, carrot, celery, celeriac, chives, kohlrabi, watercress, strawberry, bean, lamb's lettuce, mint, turnip, parsnip, parsley, leek, radish, sage, thyme
Enemy plants : Garlic, eggplant, Swiss chard, beet, broccoli, cabbage, cucumber, squash, shallot, spinach, fennel, corn, onion, pepper, potato

Cultivation method:

Sow organic red grape tomato seeds indoors 6 to 8 weeks before the last expected frost. Maintain a temperature of 70 to 75 degrees F (21 to 24 degrees C) for rapid germination in 5 to 10 days. Prick out seedlings when they are about 4 inches (10 cm) tall, then gradually acclimate them before transplanting outdoors after the last frost.

Plant in well-drained, organically rich soil, spacing plants 2 to 3 feet apart. Bury part of the stem to encourage strong rooting. Install a stake or cage to support their indeterminate shape and allow for better management of branches and fruit.

Water regularly to maintain consistent moisture and apply a potassium-rich fertilizer to encourage generous production. Harvest fruits when they reach their bright, deep red hue to enjoy their delicious flavor and perfect texture.

The organic red grape tomato is ideal for gardeners looking for an aesthetic, productive and tasty variety, which will enrich your vegetable garden while bringing an explosion of color and taste to your plates.