Name: Italian tomato 'Plum Regal'
Brand: W.H. Perron
SKU: NOR-69-9222-502
Price: 5.19 CAD
Availability: OutOfStock

Sale Sold out

Vegetable Nightshades

W.H. Perron

Tomato

From seed to harvest

Common nameItalian tomato

FamilyNightshades

GenusNightshade

Speciestomato

CultivarPlum Regal

TypeVegetable

Botanical nameTomato

Quantity per packetAbout 10 seeds

Plum tomato (Solanum lycopersicum 'Plum Regal') (Solanum lycopersicum). The 'Plum Regal' F1 plum tomato produces red fruits intended primarily for sauces. Its determinate growth habit requires different management than large indeterminate tomatoes. The supplier indicates a maturity of 73 days after transplanting; this time frame varies with growing conditions. For Plum tomato (Solanum lycopersicum 'Plum Regal'), this packet allows you to start cultivation from seeds and follow the development of young plants. For Plum tomato (Solanum lycopersicum 'Plum Regal'), prepare the site before sowing, then keep a label to recognize this selection among your other crops.

Start cultivating 'Plum tomato 'Plum Regal'' in a space prepared for sowing. For Plum tomato (Solanum lycopersicum 'Plum Regal'), to start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). For Plum tomato (Solanum lycopersicum 'Plum Regal'), recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination generally takes 5 to 8 days. For Plum tomato (Solanum lycopersicum 'Plum Regal'), install the support while the roots still occupy little space.

In the garden, 'Plum tomato 'Plum Regal'' requires a location adapted to its development. For harvesting: 73 days after transplanting. For Plum tomato (Solanum lycopersicum 'Plum Regal'), install the support while the roots still occupy little space. For Plum tomato (Solanum lycopersicum 'Plum Regal'), direct water toward the soil and follow the variety-specific color to choose the harvest stage. For Plum tomato (Solanum lycopersicum 'Plum Regal'), place this crop in an easily accessible area to observe maturity and harvest without trampling neighboring plants.

Light and life cycle

In the garden

Exposure: Sun
Life cycle: Annual

Sowing and germination

Sowing guide

Sowing & germination

Sowing depth

0.6 cm (0.2 in)

Spacing / density

45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows

Germination time

5 to 8 days

Sowing period

Sow indoors 6 to 8 weeks before the last frost

Propagation

Sowing

Growing method

The 'Plum Regal' F1 Italian tomato produces red fruits intended primarily for sauces. Its determinate habit requires a different management approach than tall, indeterminate tomatoes. Start growing 'Plum Regal' Italian tomato in an area prepared for seedlings. To start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination generally takes 5 to 8 days. Install support while the roots still occupy little space. Direct water toward the soil and follow the variety-specific color to choose the harvest stage. At the start of the season, prepare your equipment and check soil conditions before setting your schedule. Adapt your interventions to the plant's stage rather than a rigid date. After emergence, ensure sufficient light and space out seedlings to avoid excessive competition. Gradually acclimate plants destined for outdoors. During growth, observe the foliage, moisture levels, and the possible appearance of pests. Identify the problem before choosing an intervention.

Soil and care

Soil & care

Soil pH

6.0 to 7.0 — general range recommended for vegetable gardens

Moisture

Regularly moist soil, with no standing water

Watering

Check moisture levels before watering and adjust the frequency according to rainfall, heat, and growth stage. Gently moisten the surface during germination to avoid displacing the seeds. Once the plants are established, direct water toward the soil rather than the leaves. Avoid standing water and extreme fluctuations between dryness and saturation. Containers generally dry out faster than garden beds and require more frequent checks.

Soil type

Use a soil or substrate that allows excess water to drain while retaining the moisture necessary for the roots. Work the soil when it is dry enough to avoid compaction. Remove weeds before planting and adapt the addition of organic matter to the crop. For containers, choose a potting mix appropriate for the plants being grown. A soil analysis is more useful than a systematic addition of amendments for determining the necessary corrections.

Fertilization

Base fertilization on soil fertility, the substrate used, and observed growth. Follow the dosages indicated on the chosen product; increasing applications does not guarantee better results. Pre-enriched potting soil does not require the same interventions as a poor substrate. Avoid placing concentrated fertilizer against seeds or fragile roots. Water according to the manufacturer's instructions and reduce applications when growth slows down.

Seasonal care

The Italian 'Plum Regal' F1 tomato produces red fruits intended primarily for sauces. Its determinate habit requires a different approach than that of large, indeterminate tomatoes. At the beginning of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt your actions to the stage of the plants rather than a rigid date. After germination, ensure sufficient light and space out the seedlings to avoid excessive competition. Gradually acclimate plants destined for outdoors. During growth, monitor the foliage, humidity, and the potential appearance of pests. Identify the problem before choosing an intervention. Remove debris that hinders aeration, keep paths accessible, and re-evaluate watering after rainfall. Note the sowing dates and key results. At the end of the cycle, clean your tools and store remaining packets in a cool, dry place. These observations allow you to more precisely adjust future sowings for your location. Start seeds indoors under sufficient lighting, then transplant the young seedlings when they are easy to handle. Before moving them to the garden, expose them gradually to sun and wind. Wait until the risk of frost has passed and the soil has warmed up. Choose fertile, well-drained soil in the sunniest part of the vegetable garden. Install support at the time of planting to avoid damaging the roots later.

Growing in containers

Container growing

Place the support while the roots still occupy little space. Direct water toward the soil and follow the color specific to the variety to choose the harvesting stage. The 'Plum Regal' F1 Italian tomato produces red fruits intended primarily for sauces. Its determinate habit requires different management than tall, indeterminate tomatoes. Place the container in its permanent location before filling it. Choose a pot that has drainage holes, is stable, and is large enough for root development; a simple closed cache-pot does not allow for water drainage. Use a potting mix rather than compact garden soil. Moisten the substrate before sowing or planting, without saturating it. Leave a rim at the top to facilitate watering and maintain space between the plants. Check moisture regularly with your finger, as the surface can dry out while the bottom remains damp. Water slowly until water comes out through the holes, then empty the saucer. During hot weather, check the pots more often. Fertilize according to the needs of the crop and the instructions for the chosen product. The roots have a limited volume: container gardening therefore requires different monitoring than growing in open ground. Position any necessary supports during installation. Keep easy access to inspect the leaves, remove damaged parts, and harvest without pulling on the stems. At the end of the cycle, remove debris and clean the equipment before using it again.

Growth and harvest

Size, flowering & harvest

Growth habit

Determined

Edible parts

Ripe fruit

Days to maturity

73 days post-transplant

Harvest

75 to 85 days after transplanting

Garden companions

Garden associations

Companion plants & uses

Companion plants

Organize neighboring crops according to their light requirements, height, and space occupied at maturity. Prevent tall plants from permanently shading smaller ones or blocking access for watering. Successive crops can use the same space if the first is harvested before the next one expands. Flowers diversify the garden, but companion planting does not guarantee the absence of pests. Keep enough air between plants and observe the interactions on-site. Use companion planting as an organizational tool, without attributing automatic protection against diseases to it.

Garden use

The 'Plum Regal' F1 Italian tomato produces red fruits intended primarily for sauces. Its determinate habit requires a different approach than large, indeterminate tomato varieties. Begin cultivation of 'Plum Regal' Italian tomato in a space prepared for sowing. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination generally takes 5 to 8 days. Install support while the roots still occupy little space. Direct water to the soil and follow the variety’s specific color to determine harvest stage. Place this crop in an easily accessible area to monitor maturity and harvest without trampling neighboring plants. Organize companion planting according to available space, light, and water, without expecting a neighboring plant to provide automatic protection against insects. Regular harvesting allows you to choose the stage corresponding to your desired culinary use. Clean the vegetables before preparation and use only the recognized edible parts.

Recipe and storage

Recipe idea

From garden to table

'Plum Regal' Italian tomato. For 4 servings, allow for 500 g (18 oz) of vegetables, 1 small onion, 15 ml (1 tbsp) of oil, and 60 ml (¼ cup) of water. Prepare a side of herb-cooked vegetables, using only the edible parts of the harvest. Wash the vegetables, remove any damaged parts, and cut them into evenly sized pieces. Heat a little oil in a saucepan, add a minced onion, and let it soften over medium heat. Incorporate the firmer vegetables first, then a small amount of water to prevent sticking. Cover and continue cooking until tender. Add delicate leaves or quick-cooking pieces toward the end. Season with fresh herbs, pepper, and a little salt to taste. Serve with rice, bread, or another cooked grain. Adjust the cooking time based on the vegetable used: the desired textures vary depending on the harvest. Refrigerate leftovers promptly in a clean container. This preparation is intended to be consumed as a cooked dish; it is not a canning method.

Frequently asked questions

How do I start this crop from seed?

The Italian 'Plum Regal' F1 tomato produces red fruits intended primarily for sauces. Its determinate habit requires a different approach than large, indeterminate tomato varieties. Begin growing 'Plum Regal' Italian tomatoes in a space prepared for sowing. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination typically takes 5 to 8 days. Install support while the roots still occupy little space. Direct water toward the soil and follow the variety’s specific color to determine the harvest stage.

How do I adjust the watering?

The 'Plum Regal' F1 Italian tomato produces red fruits intended primarily for sauces. Its determinate habit requires a different management approach than large, indeterminate tomatoes. Check moisture levels before watering and adjust the frequency based on rainfall, heat, and the stage of growth. Gently moisten the surface during germination to avoid displacing the seeds. Once the plants are established, direct water toward the soil rather than the leaves. Avoid standing water and extreme fluctuations between drought and saturation. Containers generally dry out faster than garden beds and require more frequent checks. This packet allows you to start cultivation from seed and follow the development of the young plants.

How to choose your location?

The Italian 'Plum Regal' F1 tomato produces red fruits intended primarily for sauces. Its determinate habit requires a different approach than large, indeterminate tomato varieties. Begin growing 'Plum Regal' Italian tomatoes in a space prepared for sowing. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination typically takes 5 to 8 days. Install support while the roots still occupy little space. Direct water toward the soil and follow the variety’s specific color to determine the harvest stage.

How to enjoy this selection?

The 'Plum Regal' F1 Italian tomato produces red fruits intended primarily for sauces. Its determinate growth habit requires different management than large, indeterminate tomato varieties. Place this crop in an easily accessible area to monitor ripeness and harvest without trampling neighboring plants. Plan your companion planting based on available space, light, and water, without expecting a neighbor plant to provide automatic protection against insects. Regular harvesting allows you to select the stage best suited for your intended culinary use. Clean the vegetables before preparation and use only the recognized edible parts. To preserve food in jars, use a tested recipe and the appropriate processing method. Note your sowing and harvest dates to better adjust the quantities grown the following season.

What benchmarks should we keep in mind during the season?

The 'Plum Regal' F1 Italian tomato produces red fruits intended primarily for sauces. Its determinate habit requires different management than large, indeterminate tomato varieties. At the start of the season, prepare your equipment and check the soil conditions before setting your schedule. Adapt your interventions to the plants' growth stage rather than a rigid calendar date. After emergence, ensure sufficient light and space out the seedlings to prevent excessive competition. Gradually acclimate plants destined for the outdoors. During growth, monitor the foliage, moisture levels, and the potential appearance of pests. Identify the problem before choosing an intervention.