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Nightshades
Tomato red 'Tasti-Lee'
Product code : WHPER-0186
‘Tasti-Lee’ F1 tomatoes produce firm, red fruit on a determinate plant. Their versatility means you can use your harvest in salads, sandwiches, or sauces. The supplier indicates a maturity of 64 days after transplanting; this period varies with growing conditions. Start seeds indoors under sufficient light, then prick out young plants when they are easy to handle. Before moving them to the garden, gradually expose them to sun and wind. Wait until the risk of frost has passed and the soil has warmed up. Choose fertile, well-drained soil in the sunniest part of the vegetable garden.
- Quantity
- Approximately 15 seeds
- Exposure
- Sun
- Life cycle
- Annual
Discover the plant
Common nameRed tomato
FamilyNightshades
GenusNightshade
SpeciesLycopersicum
CultivarTasti-Lee
TypeVegetable
Botanical nameTomato
Red Tomato (Solanum lycopersicum ‘Tasti-Lee’). The ‘Tasti-Lee’ F1 tomato offers firm, red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. The supplier indicates a maturity of 64 days after transplant; this period varies with growing conditions. This packet allows you to start cultivation from seeds and monitor the development of young plants. Prepare the site before sowing, then keep a label to identify this selection among your other crops. The result will depend on the available light, soil, and weather.
Start cultivating “Red Tomato ‘Tasti-Lee’” in an area prepared for seedlings. To start cultivation: Indoor sowing 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination generally takes 5 to 8 days. Install supports while the roots still occupy little space. Direct water towards the soil and follow the variety’s characteristic color to choose the harvest stage.
In the garden, “Red Tomato ‘Tasti-Lee’” requires a location suitable for its development. For harvest: 64 days after transplant. Install supports while the roots still occupy little space. Direct water towards the soil and follow the variety’s characteristic color to choose the harvest stage. Install this crop in an easily accessible location to observe maturity and harvest without trampling neighboring plants. Organize companion planting according to available space, light, and water, without expecting automatic protection against insects from a neighboring plant. Regular harvesting allows you to choose the stage corresponding to the desired culinary use.
Sowing guide
It all startswith a seed.
Sowing depth
0.6 cm (0.2 in)
Spacing / density
45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows
Germination time
5 to 8 days
Sowing period
Sow indoors 6 to 8 weeks before the last frost
Propagation
Sowing
Growing method
The 'Tasti-Lee' F1 tomato offers red, firm fruit on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. Start cultivating "Tasti-Lee Red Tomato" in a prepared seedbed. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Emergence typically takes 5 to 8 days. Install support while the roots still occupy little space. Direct water towards the soil and follow the variety's specific color to determine the harvest stage. At the beginning of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt interventions to the plant stage rather than a rigid date. After emergence, ensure sufficient light and space out seedlings to avoid excessive competition. Gradually acclimate plants intended for outdoor growth. During growth, observe foliage, moisture, and the eventual appearance of pests.
Soil and care
The right care,at the right time.
Soil pH
6.0 to 7.0 — general range recommended for the vegetable garden
Watering
Regular
Soil type
‘Tasti-Lee’ Red Tomato: Install the support while the roots still occupy little space. Direct water toward the soil and follow the variety’s specific color to choose the harvest stage. Use soil or a substrate that allows excess water to drain while retaining the necessary moisture for the roots. Work the soil when it’s drained to avoid compacting it. Remove weeds before planting and adjust organic matter input to the crop.
Fertilization
Base fertilization on soil fertility, the substrate used, and observed growth. Respect the doses indicated on the chosen product; increasing applications does not guarantee a better result. Potting soil that is already enriched does not require the same interventions as a poor substrate. Avoid placing concentrated fertilizer directly against seeds or fragile roots. Water according to the manufacturer's instructions and reduce applications when growth slows.
Moisture
Consistently moist soil, without standing water
Seasonal care
The 'Tasti-Lee' F1 tomato offers firm red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. At the beginning of the season, prepare your equipment and check the soil condition before setting your schedule. Adapt interventions to the plant's stage rather than a rigid date. After emergence, ensure sufficient light and space out seedlings to avoid excessive competition. Gradually acclimate plants destined for outdoors. During growth, observe the foliage, humidity, and the eventual appearance of pests. Identify the problem before choosing an intervention. Remove debris that hinders aeration, keep pathways accessible, and re-evaluate watering after rain. Note sowing dates and key results. At the end of the cycle, clean tools and store remaining packets in a dry, cool place. These observations allow you to more precisely adjust future sowings to your location. Start seeds indoors under sufficient light, then transplant young plants when they are easy to handle. Before moving them to the garden, gradually expose them to sun and wind. Wait until the risk of frost has passed and the soil warms up. Choose fertile, well-drained soil in the sunniest part of the vegetable garden. Install support at the time of planting to avoid damaging roots later.
Container growing
A garden,within reach.
Install the support while the roots still occupy little space. Direct water to the soil and follow the variety's specific color to choose the harvesting stage. The 'Tasti-Lee' F1 tomato offers firm red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. Place the container in its final location before filling it. Choose a pot with drainage holes that is stable and large enough for root development; a simple closed cachepot will not allow water to drain. Use potting mix rather than compact garden soil. Moisten the substrate before sowing or planting, without saturating it. Leave a free edge to facilitate watering and maintain space between plants. Regularly check the moisture with your finger, as the surface may dry out while the bottom remains moist. Water slowly until water drains from the holes, then empty the saucer. During hot weather, check pots more often. Fertilize according to the crop's needs and the chosen product's instructions. Roots have a limited volume: container gardening therefore requires different monitoring than in-ground cultivation. Position any supports as soon as you set up. Keep easy access to inspect leaves, remove damaged parts, and harvest without pulling on the stems. At the end of the cycle, remove debris and clean equipment before reuse.
Bloom and dimensions
Its place,in your garden.
Growth habit
Determined
Harvest
64 days post-transplant
Garden associations
In goodcompany.
Companion plants
Organize neighboring crops according to their light requirements, height, and space occupied at maturity. Prevent tall plants from permanently shading shorter ones or blocking access to watering. Successive crops can use the same space if the first is harvested before the next expands. Flowers diversify the garden, but an association does not guarantee the absence of pests. Keep enough air between plants and observe interactions on site. Use associations as an organizational tool, without attributing automatic protection against diseases.
Recipe idea
From the gardento your plate.
Edible parts
Ripe fruit
'Tasti-Lee' Red Tomato. For 4 servings, plan 500 g (18 oz) of vegetables, 1 small onion, 15 ml (1 tbsp) of oil, and 60 ml (¼ cup) of water. Prepare a side dish of cooked herbs and vegetables, choosing only the edible parts of the harvest. Wash the vegetables, remove any damaged parts, and cut them into uniform pieces. Heat a little oil in a saucepan, add a sliced onion, and let it soften over medium heat. Stir in the firmest vegetables first, then a small amount of water to prevent sticking. Cover and continue cooking until tender. Add delicate leaves or quick-cooking pieces towards the end. Season with fresh herbs, pepper, and a little salt to taste. Serve with rice, bread, or another cooked grain. Adjust cooking time according to the vegetable used: desired textures vary depending on the harvest. Refrigerate leftovers promptly in a clean container. This preparation is intended to be consumed as a cooked dish; it is not a canning method.
Frequently asked questions
Your questions,answered.
How do I start this crop from seed?
The 'Tasti-Lee' F1 tomato produces firm red fruits on a determinate plant. Its versatility means the harvest can be used in salads, sandwiches, or sauces. Start cultivating 'Tasti-Lee' red tomatoes in an area prepared for seedlings. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination usually takes 5 to 8 days. Install support while the roots are still small. Direct water to the soil and follow the variety's specific color to choose the harvesting stage.
How to adjust watering?
The 'Tasti-Lee' F1 tomato offers firm red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. Check the moisture before watering and adjust the frequency according to rain, heat, and growth stage. Gently moisten the surface during germination to avoid dislodging seeds. Once plants are established, direct water to the soil rather than onto the leaves. Avoid standing water and extreme alternations between drought and saturation. Containers generally dry out faster than garden beds and require more frequent checks.
How to choose your location?
The 'Tasti-Lee' F1 tomato offers firm red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. Begin growing 'Tasti-Lee' Red Tomatoes in a prepared seedbed. To start cultivation: Sow indoors 6 to 8 weeks before the last frost. Sowing depth: 0.6 cm (0.2 in). Recommended spacing: 45 to 60 cm (17.7 to 23.6 in) between plants; 90 cm (35.4 in) between rows. Germination typically takes 5 to 8 days. Provide support while the roots still occupy little space. Direct water to the soil and monitor the variety's specific color to determine the harvest stage.
How to make the most of this selection?
The 'Tasti-Lee' F1 tomato offers firm, red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. Install this crop in an easily accessible location to observe maturity and harvest without trampling neighboring plants. Organize companion planting according to available space, light, and water, without expecting automatic insect protection from a neighboring plant. Regular harvesting allows you to choose the stage corresponding to your desired culinary use. Clean vegetables before preparing them and use only the recognized edible parts. To preserve food in jars, use a proven recipe and appropriate treatment. Note the sowing and harvesting dates to better adjust the quantities grown the following season.
What should we look out for during the season?
The 'Tasti-Lee' F1 tomato produces firm, red fruits on a determinate plant. Its versatility allows the harvest to be used in salads, sandwiches, or sauces. Early in the season, prepare your equipment and check the soil condition before setting your schedule. Adapt interventions to the plant's stage rather than a rigid date. After emergence, ensure sufficient light and space seedlings to avoid excessive competition. Gradually acclimate plants intended for outdoor use. During growth, observe the foliage, moisture, and any appearance of pests. Identify the problem before choosing an intervention.
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