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Vegetable
Cucurbitaceae
'Early Russian' Pickling Cucumber
Cucumis sativus
Product code : JAREC-0071
The organic ‘Early Russian’ gherkin cucumber is an early and generous variety that stands out for its speed, reliability, and great versatility in the vegetable garden. Highly valued for making homemade pickles, it quickly produces small, regular, and attractive dark green fruits, perfect for frequent harvesting. Its mild and slightly sweet flavor, without significant bitterness, makes it just as pleasant to eat fresh as it is to preserve. Vigorous without being invasive when properly managed, it adapts well to both ground cultivation and trellising, making it easy to integrate into vegetable gardens of all sizes.
- Quantity
- About 35 seeds
- Exposure
- Sun
- Life cycle
- Annual
Discover the plant
Common namePickling Cucumber 'Early Russian'
FamilyCucurbitaceae
GenusCucumis
Speciessativus
CultivarDébut du russe
TypeVegetable
Botanical nameCucumis sativus
Reproducible seedsYes
Heirloom varietyYes
‘Early Russian’ Gherkin Cucumber (Cucumis sativus). The organic ‘Early Russian’ gherkin cucumber is an early and generous variety that stands out for its speed, reliability, and great versatility in the garden. Highly valued for making homemade pickles, it quickly produces small, regular, and attractive dark green fruits, perfect for frequent harvesting. Its mild and slightly sweet flavor, without noticeable bitterness, makes it just as pleasant to eat fresh as it is to preserve. Vigorous without being invasive when properly managed, it adapts well to both ground cultivation and trellising, making it easy to integrate into gardens of all sizes.
Recommended sowing period: May to June. The recommended depth is 2 to 3 cm (0.8 to 1.2 in). Emergence usually takes 5 to 10 days. For germination, maintain the soil at 20 to 30 °C (68 to 86 °F). Sow cucumbers in individual containers if starting indoors. Their roots re-establish better when the root ball remains intact during transplanting. Do not let young plants grow too old in a small pot. Plant them outdoors in warmed soil, then protect them from wind during recovery.
Cucumber or Gherkin: the desired harvest size primarily guides the picking of this variety. Harvest young and firm fruits if you want to make pickles. A trellis makes cucumbers easier to spot and limits their contact with the soil. Install it securely before the stems grow, then guide the first tendrils. For ground cultivation, direct the vines towards a clear area and maintain a path for harvesting. Avoid letting the shoots cross a path where they would be stepped on or moved with each intervention. Highly valued for making homemade pickles, it quickly produces small, regular, and attractive dark green fruits, perfect for frequent harvesting.
Sowing guide
It all startswith a seed.
Sowing depth
0.8 to 1.2 in (2 to 3 cm)
Germination temperature
20 to 30 °C (68 to 86 °F)
Germination time
5 to 10 days
Sowing period
May to June
Propagation
Sowing
Growing method
Recommended sowing period: May to June. The recommended depth is 2 to 3 cm (0.8 to 1.2 in). Germination usually takes 5 to 10 days. For germination, maintain the soil at 20 to 30 °C (68 to 86 °F). Sow cucumbers in individual containers if starting them indoors. Their roots recover better when the root ball remains intact during transplanting. Do not let young plants grow too long in a small pot. Plant them outdoors in warm soil, then protect their recovery from the wind. For direct sowing, identify the locations so you can weed without disturbing young roots. Cucumbers develop quickly once the weather warms up. Check for fruits hidden under the leaves so you don't let a forgotten one get too big. Regular harvesting ensures tender skin and undeveloped seeds. Cut the stems instead of pulling on the vines. Water at the base and keep the leaves sufficiently spaced so they dry after rain. Leafy greens require harvesting adjusted to the type of plant. Outside harvesting preserves the heart when you want to continue production.
Soil and care
The right care,at the right time.
Care level
Regular during establishment, then adapted to growing conditions
Watering
Regular
Soil type
Well drained
Fertilization
Fertilisation supports growth and takes into account nutrients already present in the soil or potting mix. Use mature compost or a fertilizer suited to the crop, following the dosage instructions. Avoid using too many products, especially in a container where roots occupy a limited volume. Water as needed after application and observe foliage development before re-fertilizing.
Moisture
Keep the potting mix moist during germination, without standing water; then adjust as needed for cultivation
Seasonal care
Cucumber or gherkin: the desired harvest size primarily guides the picking of this variety. Pick young, firm fruits if you want to make gherkins. Sow cucumbers in individual containers if starting them indoors. Their roots take better when the root ball remains intact during transplanting. Do not let young plants grow too long in a small pot. Plant them outdoors in warmed soil, then protect them from wind as they establish. For direct sowing, mark locations to weed without disturbing young roots. Cucumbers develop quickly once the weather warms up. Check for fruits hidden under leaves so you don't miss any that grow too large. Regular harvesting ensures tender skin and undeveloped seeds. Cut the stems instead of pulling on the vines. Water at the base and keep leaves sufficiently spaced so they dry after rain. Leafy vegetables require harvesting adjusted to the plant type. Outer picking preserves the heart when you want to continue production. Very old leaves are not as tender as young shoots. Rinse your harvest just before use or dry it thoroughly before a short stay in the refrigerator. Highly valued for making homemade pickles, it quickly produces small, regular, attractive dark green fruits, perfect for frequent harvesting. Its mild, slightly sweet flavor, without marked bitterness, makes it equally enjoyable eaten fresh or preserved.
Container growing
A garden,within reach.
Suitable for containers
Yes
Recommended pot size
A stable container with drainage holes, wide enough for the plant to spread out and deep enough for the roots
Choose this exposure: sun. Reserve this spread around the plant: 1 to 2 m (3 to 7 ft). For a cucumber in a container, the support must be as stable as the pot. Attach it before planting and ensure it can withstand the wind resistance of the foliage. Allow for a water reserve accessible to the roots without retaining stagnant water. Fruits are easier to pick when the stems are guided outwards from the support and the foliage does not form a compact mass. The organic 'Early Russian' gherkin cucumber is an early and generous variety that appeals due to its speed, reliability, and great versatility in the vegetable garden. Highly valued for making homemade pickles, it quickly produces small, regular, and attractive dark green fruits, perfect for frequent harvesting. Its mild and slightly sweet flavor, without marked bitterness, makes it just as pleasant to eat fresh as it is to preserve. Vigorous without being invasive when well-managed, it adapts equally well to ground cultivation and trellising, which facilitates its integration into vegetable gardens of all sizes. Its yellow flowers attract many pollinators, essential for abundant and continuous fruiting during the warm season.
Bloom and dimensions
Its place,in your garden.
Mature height
12 to 20 in. (30 to 50 cm)
Width / spread
1 to 2 m (3 to 7 ft)
Foliage type
Seasonal foliage
Growth habit
Compact
Bloom period
July to August
Fruiting
Highly prized for making homemade pickles, it quickly produces small, dark green, regular, and attractive fruits, perfect for frequent harvests. Its mild and slightly sweet flavor, without pronounced bitterness, makes it just as pleasant to snack on fresh as it is to turn into preserves. Its early maturity makes it an excellent choice for gardeners eager to start harvesting early in the season.
Harvest
50 to 60 days after sowing
Garden associations
In goodcompany.
Companion plants
In a diversified plantation, you can reserve neighboring sections for these plants: corn, beans, peas. Here, the association serves to organize space and harvests. Respect each plant's height, light, and water needs, without crowding the foliage. Maintain an aisle for watering and harvesting, then remove finished crops to free up space. This organization facilitates maintenance without promising protection against pests. A trellis makes cucumbers easier to spot and limits their contact with the ground.
Recipe idea
From the gardento your plate.
Edible parts
Young fruits
Cucumber recipe idea with ‘Early Russian’ gherkin: cucumber salad for four servings. Cut 400 g of young fruits into thin slices, or in half for very small cucumbers. Mix with 125 ml plain yogurt, 10 ml lemon juice, and 10 ml chopped dill. Add a small pinch of salt and stir gently. For a lighter version, replace the yogurt with 15 ml olive oil. Serve fresh, shortly after assembly, to keep the skin and flesh crispy. Prepare ingredients with clean utensils and adjust cutting to the size of your harvest. This recipe highlights freshly picked parts: remove damaged pieces before preparation. If you double the quantities, leave enough space in the dish to mix or cook evenly. Quickly place leftovers in the refrigerator in a sealed container and consume within two days. For a meal for two, simply divide all quantities by two.
Frequently asked questions
Your questions,answered.
How to successfully sow 'Early Russian' Gherkin Cucumber?
Recommended sowing period: May to June. The depth to respect is 2 to 3 cm (0.8 to 1.2 in). Emergence generally takes 5 to 10 days. For germination, keep the potting soil at 20 to 30 °C (68 to 86 °F). Sow cucumbers in individual containers if you are starting them indoors. Their roots re-establish better when the root ball remains intact during transplanting. Do not let young plants grow too old in a small pot. Plant them outdoors in warmed soil, then protect them from wind during establishment. For direct sowing, mark the locations so you can weed without disturbing the young roots.
Can 'Early Russian' Gherkin Cucumber be grown in pots?
Choose this exposure: full sun. Reserve this much space around the plant: 1 to 2 m (3 to 7 ft). For a cucumber in a container, the support must be as stable as the pot. Attach it before planting and ensure it can withstand the wind resistance of the foliage. Provide a water reserve accessible to the roots without allowing stagnant water. Fruits are easier to pick when the stems are guided outwards from the support and the foliage does not form a compact mass. The organic 'Early Russian' gherkin cucumber is an early and generous variety that appeals due to its speed, reliability, and great versatility in the garden.
When to harvest 'Early Russian' gherkins?
Highly prized for making homemade pickles, it quickly produces small, regular, attractive dark green fruits, perfect for frequent harvesting. Its mild, slightly sweet flavor, without marked bitterness, makes it just as pleasant to munch on fresh as it is to preserve. Its early maturity makes it an excellent choice for gardeners eager to start harvesting early in the season. Leafy vegetables require harvesting adjusted to the type of plant. Outer leaf picking preserves the heart when you want to continue production. Very old leaves do not offer the same tenderness as young shoots. Rinse your harvest just before use or dry it thoroughly before a short stay in the refrigerator.
How to enjoy Early Russian pickling cucumber in the garden?
Cucumber or gherkin: it is primarily the desired harvest size that dictates when this variety is picked. Harvest young, firm fruits if you want to make gherkins. The organic 'Early Russian' gherkin/cucumber is an early and generous variety, appealing for its speed, reliability, and great versatility in the vegetable garden. Highly valued for making homemade gherkins, it quickly produces small, regular, and attractive dark green fruits, perfect for frequent harvesting. Its mild, slightly sweet flavor, without noticeable bitterness, makes it equally enjoyable eaten fresh or preserved. Vigorous without being invasive when properly managed, it adapts well to both ground cultivation and trellising, making it easy to integrate into vegetable gardens of all sizes.
How to organize a 'Early Russian' gherkin cucumber planting?
A trellis makes cucumbers easier to spot and limits their contact with the ground. Install it securely before the stems start growing, then guide the first tendrils. For ground-growing cucumbers, direct the vines towards a clear area and keep an aisle for harvesting. Avoid letting shoots cross a path where they would be stepped on or moved with every intervention. Cucumbers grow quickly once the weather warms up. Check for fruits hidden under the leaves to avoid leaving an overlooked one to grow too large. Regular harvesting ensures tender skin and underdeveloped seeds.
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