Potato 'Colomba' (2 kg)
'Colomba' potatoes (2 kg), offered by Van Noort
An early and flavorful variety for abundant harvests!
The 'Colomba' potato is an early variety distinguished by its smooth, golden skin and creamy yellow flesh .
Very productive and easy to grow, it is ideal for amateur gardeners and producers looking for a quick harvest.
Its tender texture and mild taste make it an excellent candidate for roasted, boiled or mashed potatoes.
Variety characteristics
Planting period : April to May
Harvest period : Early (July to August)
Tuber size : Large
Storage : Good preservation
Yield : High
Exposure : Full sun
Quantity : 2 kg of certified seeds
Planting 'Colomba' potatoes
Preparation of the tubers
Before planting , let the tubers germinate in a bright, cool place for 2 to 3 weeks.
Cut the large tubers into pieces , making sure that each section has at least one eye.
Planting method
1Choose a well-drained, light soil rich in organic matter.
2Plant the tubers 10-15 cm (4-6") deep , spaced 30 cm (12") apart.
3Cover with soil and water lightly.
Buttage
When the plants reach 20 cm (8") in height, mound soil around the stems to encourage tuber production and protect them from the sun.
How to cook 'Colomba'
Thanks to its tender flesh and thin skin, this variety is ideal for:
Golden and crispy roasted potatoes
Steamed or boiled potatoes to accompany a light dish
Smooth and flavorful purees
Delicious potato salads
Cooking tip : Its thin skin allows it to be cooked without peeling to retain maximum flavor and nutrients!
Why choose the 'Colomba' potato
An early variety for quick and abundant harvests
Tender yellow flesh and a delicate taste
Easy to grow and suitable for different gardening conditions
An excellent choice for quick consumption or long-term storage
Add a productive and tasty variety to your vegetable garden with the 'Colomba' potato!
