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Hot pepper 'Naga Twister Black'

Name: Hot pepper 'Naga Twister Black'
Brand: Ferme alternative Les Gardiens
SKU: GARD-SEMENCES
Price: 6.99 CAD
Availability: InStock

Common name Naga Twister Black Pepper

Latin name Capsicum chinense

Quantity per packet About 10 seeds

Produces rare, highly ornamental fruits combining exceptional coloration with extreme heat. It is a highly sought-after variety among collectors of rare peppers.

Product information

Product
identification

Common nameNaga Twister Black Pepper

Latin nameCapsicum chinense

FamilySolanaceae

TypeFruit Vegetable

CycleAnnual in Canada

Quantity per packAbout 10 seeds

Code produitFEGAR-0014

Product
description

Naga Twister Black Hot Pepper (Capsicum chinense) is a rare and spectacular variety intended for extreme pepper enthusiasts and collectors of truly unique plants. Probably developed from a cross between Naga Morich and Chocolate Bhut Jolokia, it produces small fruits about 5 cm (2 in) long that begin very dark purple, almost black, then ripen to bright red while sometimes retaining beautiful dark highlights. Its dark foliage, dark stems, and slender habit create a striking contrast in the vegetable garden. Grown as an annual in Canada, this highly productive plant reaches about 80 cm to 1 m (32 to 40 in) and develops extreme heat of approximately 1,000,000 SHU.

Naga Twister Black Hot Pepper requires a warm, long, carefully managed growing season in full sun, in rich, fertile, well-drained soil. Start seeds indoors in early February, approximately 12 to 14 weeks before the last expected frost, at an optimal temperature of 25 to 30°C (77 to 86°F). Germination usually takes 10 to 20 days. Once seedlings develop 4 to 6 true leaves, transplant them into larger pots before gradually hardening them off outdoors. After the last frost, space plants 40 to 50 cm (16 to 20 in) apart, or grow them in containers of at least 7 L (2 gal), watering regularly without waterlogging the soil.

In the garden, Naga Twister Black Hot Pepper is perfect for collector gardens, balconies, patios, and decorative containers where a plant can be admired as both ornamental and edible. It grows well alongside tomatoes, basil, and cilantro, while benefiting from being kept away from fennel and beets. Its flowers may attract pollinators, while its very powerful fruits are intended for hot sauces, chili powders, spicy dishes, and preparations reserved for experienced chili lovers. Wear gloves when handling the fruits and avoid contact with eyes, sensitive skin, children, and pets.

Sowing
guide

Sowing periodFebruary to March

Best time

February to March

Sowing depth6 mm (1/4 in)

Germination temperature25 to 30°C (77 to 86°F)

Germination time10 to 20 days

Propagation

Propagated from seed. Seeds remain true to type when plants are grown away from other Capsicum chinense varieties to reduce cross-pollination.

Growing
method

Start seeds indoors 12 to 14 weeks before the last expected frost, ideally in early February. Sow seeds 6 mm (1/4 in) deep in moist growing mix maintained between 25 and 30°C (77 to 86°F). Germination usually takes 10 to 20 days under favorable conditions. Transplant seedlings once they develop 4 to 6 true leaves before gradually hardening them off. Plant in full sun, in rich, fertile, well-drained soil after all danger of frost has passed. Water regularly without waterlogging the soil and fertilize every two to three weeks.

Soil
and care

ExposureFull sun with at least 8 hours of direct sunlight daily. Choose a warm, sheltered location that encourages a long growing season.

Soil

Rich, fertile, well-drained soil enriched with compost. A light growing medium that retains moisture without becoming waterlogged promotes vigorous growth.

Soil pHSlightly acidic to neutral

Watering

Water regularly once the growing medium begins to dry at the surface. Avoid excess water to maintain healthy roots and abundant harvests.

Fertilization

Apply a balanced fertilizer during early growth, then switch to one higher in potassium once flowering begins. Fertilize every two to three weeks to support abundant fruit production.

Care levelIntermediate

Remove damaged leaves and weed regularly around the plants. Maintain consistent soil moisture without overwatering to reduce drought stress. Fertilize every two to three weeks with a potassium-rich fertilizer once flowering begins. Harvest ripe fruits regularly to encourage continuous production. Remove plants before the first frost or overwinter them indoors.

Container
growing

Recommended pot size

7 to 10 L (2 to 3 gal)

Naga Twister Black Pepper grows exceptionally well in containers of at least 7 to 10 L (2 to 3 gal) filled with rich, well-drained growing mix. Place the container in full sun in a warm, sheltered location. Water regularly to keep the growing medium slightly moist without overwatering. Fertilize every two to three weeks throughout the growing season to encourage abundant fruit production. Containers also make it easy to extend the growing season by moving plants indoors when nights become cool.

Bloom,
harvest
and garden

Its dark foliage and nearly black fruits create spectacular contrast in the garden while producing exceptionally hot peppers. This variety is equally remarkable for its outstanding ornamental value.

Produces rare, highly ornamental fruits combining exceptional coloration with extreme heat. It is a highly sought-after variety among collectors of rare peppers.

Garden use

Perfect for collector gardens, sunny patios, and decorative edible landscapes. Its dark foliage beautifully showcases the nearly black fruits before they mature to bright red. Pair it with tomatoes and culinary herbs in a warm, well-drained location. Abundant harvests are ideal for artisan hot sauces and exceptionally powerful seasonings. This variety is an outstanding choice for enthusiasts of rare and spectacular peppers.

Bloom period

Small white flowers bloom throughout summer before producing dark fruits that later ripen to bright red. They attract numerous beneficial pollinating insects.

Flower colorWhite

Foliage colorDark purple to dark green

Harvest

July to October. Harvest fruits once they become fully red while often retaining dark highlights. Always wear gloves during harvesting and preparation.

Fruiting

July to October

Wildlife appealBees and Pollinators

Size
and facts

Height80 to 100 cm (32 to 40 in)

Spread40 to 50 cm (16 to 20 in)

Growth rateFast

Minimum temperature10°C (50°F)

Foliage typeDeciduous

Papillonstrue

Planting
partners

Good companions

Tomato, Basil, Cilantro

Avoid planting with

Aphids, Whiteflies, Spider Mites

Recipe
and inspiration

The fruits are intended for ultra-hot sauces, chili powders, flakes, and marinades for lovers of extreme heat. Their fruity flavor is accompanied by exceptionally persistent heat. Only a very small amount is needed to season an entire recipe. Always wear gloves when handling the fruits and avoid contact with eyes or sensitive skin.

Frequently asked questions

When should I sow Naga Twister Black Pepper in Canada? +

Start seeds indoors in early February, approximately 12 to 14 weeks before the last expected frost. Maintaining temperatures between 25 and 30°C (77 to 86°F) promotes rapid germination. This long growing season is essential for producing a full harvest.

Why do the seeds germinate slowly? +

Capsicum chinense varieties require consistently warm temperatures for successful germination. Germination usually takes 10 to 20 days when the growing medium remains warm and evenly moist. A heat mat often improves both speed and success.

Can Naga Twister Black Pepper be grown in containers? +

Yes. This variety performs exceptionally well in large containers placed in full sun. Good drainage, regular watering, and consistent fertilization ensure excellent harvests. Containers also allow plants to be moved easily when nights become cool.

Is Naga Twister Black Pepper very hot? +

Yes. It reaches approximately 1,000,000 SHU, making it one of the extremely hot peppers. Always wear gloves when handling the fruits and use them with great caution. Avoid contact with eyes, sensitive skin, children, and pets.

Which companion plants are best? +

Tomatoes, basil, and cilantro are excellent companion plants because they thrive under similar growing conditions. Avoid planting near fennel and beets. A diverse garden also attracts beneficial pollinating insects.

The availability of our seeds varies depending on seasonal availability, production schedules and supplier inventory. Certain varieties may only be offered for a limited time based on their natural growth cycle, sowing period or available stock. These product pages are designed to help and inspire gardeners in choosing the right seeds for vegetable gardens, flower beds, pollinator gardens, container growing, naturalization projects and sustainable outdoor spaces.