Vitis 'Kay Gray'

'Kay Gray' vine

2 to 3 m (6 to 10 feet)
3 m (10 feet)
Sun

Fiche botanique

Toxique pour les animaux Insectes pollinisateurs
Famille botanique
Vitaceae
Forme
Fruit climbing plant
Type de plante
Fruit-bearing climbing plant

The 'Kay Gray' vine is a hybrid variety developed for its high resistance to cold and disease, making it well-suited to harsh climatic conditions. It produces thick-skinned white grapes with a sweet, fruity flavor, sometimes used in winemaking or eaten fresh. Its vigor and hardiness make it easy to grow in northern regions, even with little maintenance. It is a wise choice for gardeners looking for a simple, reliable vine capable of producing consistently, even in poorer soils or short-season areas.

Arrosage
Moderate watering
Fertilisation
Spring berry fertilizer. Fertilize monthly or as directed on the bag. Add Myke when planting.
Zone de rusticité
Zone 3
Température minimum
'-34°C
Période de floraison
Spring
Couleur des fleurs
Green
Type de feuillage
Obsolete
Couleur du feuillage
Green
Type de sol
Slightly acidic to neutral, well drained
Vitesse de croissance
fast
Hauteur maximale
2 to 3 m (6 to 10 feet)
Largeur maximale
3 m (10 feet)

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