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Spaghetti Squash
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Cucurbitaceae
Pépinière.ca
Cucurbita pepo 'Spaghetti Squash'
Sold as Vegetables
FamilyCucurbitaceae
Plant typeCreeping fruit annual (summer squash)
Botanical nameCucurbita pepo 'Spaghetti Squash'
A unique variety that, once cooked, reveals tender flesh that flakes off into long, spaghetti-like strands! Pale yellow when ripe, it's perfect as a healthy alternative to pasta. Easy to grow, it forms long, trailing stems and produces several medium-sized fruits. It keeps very well after harvest.
In the garden
- Exposure
- Full sun
- Hardiness
- Grown as an annual (zone 4 to 10)
Planting guide
Planting & establishment
Spacing / density
90 to 120 cm between plants, or grow in spaced mounds, with plenty of ground space
Soil and care
Soil & care
Watering
Regular — especially during flowering and fruit enlargement
Size, flowering & harvest
Harvest
August to October (when the skin becomes hard and yellow)
Garden associations
Companion plants & uses
Companion plants
Corn, beans, nasturtiums
Plants to avoid
Other closely related cucurbits (competition)
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